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Mode d’emploi
Choix des récipients
· Les grilles support de casseroles des tables de cuisson gaz ou mixtes ne sont
pas prévues pour des récipients de cuisson à fond concave ou convexe.
· Vous pouvez utiliser sur tous les brûleurs - rapide, semi-rapide ou auxiliaire – des
récipients ayant au moins 120 mm de diamètre.
· Nous vous conseillons néanmoins de toujours utiliser un brûleur approprié aux
dimensions du récipient de cuisson (voir tableau) pour éviter que les flammes
dépassent du fond des casseroles : les flammes ne doivent chauffer que le fond de
la casserole.
· Ne posez jamais de casseroles instables ou déformées sur les brûleurs et sur
les plaques électriques pour éviter tout risque de débordement accidentel.
· Attention : Après toute opération de nettoyage, remontez bien les grilles support
de casseroles à leur emplacement et vérifiez leur stabilité.
· Veillez à ce que les manettes soient toujours sur
quand vous n’utilisez pas
votre appareil.
· Dès qu’un liquide bout dans une casserole, il suffit de réduire l’intensité de chauffage
pour éviter qu’il ne déborde.
Brûleur
ø Diamètre des récipients
(cm)
Rapide (R) 24 - 26
Semi-rapide (S) 16 - 20
Auxiliaire (A) 10 - 14
Triple couronne (TC) 24 - 26
23


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