Manual Scholtes lvti 1267 (page 16 of 80) (English, German, Dutch, French, Italian, Portuguese, Spanish, Spanish)

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Loading the racks

If the rack is equipped with the

click clack handles* (

see figure

pull them upwards or downwards

to adjust the height.

Loading examples for the upper rack

Loading examples for the lower rack

Just you Tip-up compartments**

These special tip-up

compartments can be used to

arrange mugs and cups. Spoons,

forks and knives should be placed

in the slots provided. Stemmed

glasses can be hooked on by

threading the stems into the slits.

Items that should not be washed in the

dishwasher

• Wooden items, objects with wooden or horn handles or

glued-on parts.

• Items made from aluminium, copper, brass, pewter or

tin.

• Items made from plastic that is not heat-resistant.

• Antique or hand-painted porcelain.

• Antique silver. Silver that is not antique may, however,

be washed in the dishwasher using a delicate wash

cycle, provided that it does not come into contact with

other metals.

 When buying crockery and cutlery we recommend that

you check whether it can be washed using the

dishwasher.

Washing the handles*

To wash the upper and lower rack handles: remove the two

fastening plugs, lift out the handles and rinse them under

running water, then fasten them to the rack using the same

plugs.

* Only available in selected models.

** The number and position may vary.

 Before loading the rack, remove all food residue from the

crockery, leave saucepans and frying pans with burnt-on

residue to soak

in water only and empty all remaining liquid

from cups and glasses. After loading the appliance, check

that the sprayer arms can rotate freely.

Lower rack

Arrange the more difficult items to wash using the

examples

as a guide and use the collapsible supports*

where needed.

• Serving dishes and lids: place these at the

sides of the rack.

• Saucepans and salad bowls: always turn these

upside down.

• Very deep dishes: position these at an angle.

In order to guarantee the best washing and drying

performance, the surface of the lower rack is more uneven

than that of the upper rack.

Cutlery basket

The type of cutlery basket may vary according to the

dishwasher model.

 Knives and other sharp utensils should be placed in the

cutlery basket with the point facing downwards.

To divide the central basket* into two separate pieces: pull

out the handle. The two detachable side compartments*

may be hooked onto the upper or lower rack.

The two grids* may be positioned in the basket to separate

the cutlery: place the pieces of cutlery into the appropriate

compartments with the handles at the bottom.

Upper rack

Load this rack with delicate and lightweight crockery:

glasses, tea and coffee cups, saucers, small salad bowls,

saucepans and small saucepans that are not too soiled,

using the

Loading examples

as a guide.

• Lightweight crockery: position these dishes so

that they will not be moved by the jets of water.

• Mugs and cups: place these on the tip-up

compartments**.

• Long sharp knives and serving utensils: place

these on the tip-up compartments**.

Adjusting the height of the

upper rack

In order to make it easier to arrange

the crockery, the upper rack may

be moved to a higher or lower level.

Open the left and right guide rail

stops and pull out the rack; position

it higher or lower as required, slide

it along the guide rails until the front wheels are in place and

close the stops (

see figure

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Scholtes lvti 1267 Manual

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