Manual Scholtes fm 8861 mt (page 20 of 60) (English, German, Dutch, French, Italian)

330643

Zoom out

Zoom in

1/60

Cooking advice table

Cooking modes Foods Weight

(in kg)

R ack positio n Preheating Recommended

temperature

(°C)

Cooking time

(minutes)

Baki ng

mode

Tarts 0.5 1 or 2 yes 180 25-35

Fruit cakes 1 1 or 2 yes 180 40-50

Sponge cake made with yoghurt 0.7 1 or 2 yes 170-180 45-55

Small cakes on 2 racks 0.7 1 and 3 yes 180-190 20-25

Sponge cake 0.6 1 or 2 yes 160-170 30-40

Cream puffs on 3 ra cks 0.7 1, 2 and 4 yes 180-190 20-25

Biscuits on 3 racks 0.7 1, 2 and 4 yes 180 20-25

Filled pancakes 0.8 1 yes 200 30-35

M ering ue s o n 3 rac ks 0.5 1, 2 and 4 yes 90 180

Cheese puffs 0.5 1 yes 210 20-25

Multi-cooking

Pizza on 2 racks 1 and 3 yes 220-230 20-25

Tarts on 2 racks

/cakes (on 2 racks)

1 and 3 yes 180 30-35

Sponge cake cooked on 2 racks (on the dripping

pan)

1 and 3 yes 170 20-25

Roast chicken + potatoes 1+1 1 and 3 yes 200-210 65-75

Lamb 1 1 yes 190-200 45-50

Mackerel 1 1 yes 180 30-35

Lasagne 1 1 yes 190-200 35-40

Cream puffs on 2 ra cks 1 and 3 yes 190 20-25

Biscuits on 2 racks 1 and 3 yes 190 10-20

Cheese puffs on 2 racks 1 and 3 yes 210 20-25

Savoury pies 1 and 3 yes 200 20-30

Co nvecti on

Oven

Duck 1.5 1 yes 200-210 70-80

Chicken 1.5 1 yes 200-210 60-70

Roast veal or beef 1 1 yes 200 70-75

Roast pork 1 1 yes 200-210 70-80

Biscuits (shortcrust pastry) - 1 yes 180 15-20

Tarts 1 1 yes 180 30-35

Rotisserie

Grilled chicken

1.5 2 no 210 55-60

Cuttlefish 1 2 no 200 30-35

it-roast chicken usin

rotisserie (where

present)

1.5 - no 210 70-80

Spit-roast duck using rotisserie (where present) 1.5 - no 210 60-70

Roast veal or beef 1 2 no 210 60-75

Roast pork 1 2 no 210 70-80

Lamb 1 2 no 210 40-45

Focaccia bread 0.5 1 yes 200 20-25

Barb ecu e

Mackerel 1 3 no 250 15-20

Sole and cuttlefish 0.7 3 no 250 10-15

Squid and prawn kebabs 0.7 3 no 250 8-10

Cod fillet 0.7 3 no 250 10-15

Grilled vegetables 0.5 2 or 3 no 250 15-20

V eal st ea k 0.8 3 no 250 15-20

Sausages 0.7 3 no 250 15-20

Hamburgers 4 or 5 3 n o 250 10-12

Toasted sandwiches (or toast) 4 or 6 3 n o 250 3- 5

it-roas

chicken usin

rotisserie (where

present)

1 - no 250 70-80

Spit-roast lamb using rotisser ie (where present) 1 - no 250 70-80

Turnspit

Chicken on the turnspit 1.5 - no 250 70-80

Duck on the turnspit 1.5 - no 250 60-70

! The cooking times listed above are intended as guidelines only and may be modified accordi ng to personal tastes. Oven preheating times are set as

standard and ma

not be modified manuall

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Scholtes fm 8861 mt in the language / languages: English, German, Dutch, French, Italian as an attachment in your email.

The manual is 3,02 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Scholtes fm 8861 mt Manual

Product: