1. Program the desired power level and cooking
time as previously instructed.
EXAMPLE: Select a cooking time of “25:10”.
2. Touch the HOLD WARM pad for every 10 min-
utes of Hold Warm time desired (up to 30 min-
utes).
EXAMPLE: To select 20 minutes, touch the
HOLD WARM pad 2 times.
3. Close the door and then touch the START pad;
the oven will begin cooking as programmed in
step 1.
EXAMPLE: To HOLD WARM indicator will light, the
oven will begin cooking and the display will count down
the remaining cooking time.
When cooking is completed, the HOLD WARM indicator
will start blinking. The display will count down the
remaining Hold Warm time. When the Hold Warm time
ends, you will hear 5 beeps.
When the cooking is completed, the oven will
begin the Hold Warm mode as programmed in
step 2.
HOLD WARM
The Hold Warm feature can be used to keep
food warm after microwave or conventional
cooking is completed.
PROGRAMMED RECIPIES
NOTES:
* The Hold Warm feature operates independently
or together with Stage 1 cooking.
* To keep food warm after conventional cooking,
omit step 1.
DINNER PLATE
Use the Dinner Plate feature to reheat pre-
cooked foods from the refrigerator.
1. Press the Door Release button to open the door.
Touch the DINNER PLATE pad once for regular
amount, twice for smaller amount and three
times for a larger amount of food.
EXAMPLE: For regular amount of food, touch the DIN-
NER PLATE pad once. “rE G” will be displayed.
2. Close the door and then touch the START pad.
The oven will start cooking and the display will count
down the cooking time. When cooking is completed, the
oven will beep 5 times.
REGULAR:
A regular amount of food: Approx. 250g (for
example, 4oz sliced meat or poultry, 3 oz
potato or rice and 2 oz vegetables or equiva-
lent.)
SMALL:
A smaller amount of food: Approx. 170g.
BIG:
A larger amount of food: Approx. 350g.
Regular Small Larger
“rE G” “SA L” “bI G”
2.00 1.25 2.35
13
