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28 Getting Started SAM4s SPS-2000 Operator Manual v1.15
ENTER EMPLOYEE CODE
The employee is required to sign on before performing a task.
ENTER GUEST COUNT
The operator must enter the number of guests when opening a guest check, or beginning a sale.
ENTER SEAT#
Seat # entry required before operation can continue.
ENTER TABLE#
Table number entry is required to open a guest check, or begin sale.
ENTRY REQUIRED
The function selected from the WLU requires a numeric entry, i.e. a percentage for an open percent
discount.
ERROR
General error message.
ERROR JAM
Receipt / journal printer jammed message.
GALLON AMOUNT REQUIRED
This entry involves a gallonage PLU, and requires an amount entry.
HALO OVER!
The amount entered exceeds the programmed HALO i.e. the task exceeds the maximum amount allowed.
ILLEGAL KEY SEQUENCE
The operator has used an illegal key sequence.
IN USE!
This guest check or clerk number is already open elsewhere in the system. This is also applicable when
the floating clerk system is activated and the operator is in use on another terminal.
INACTIVE!
The key touched is inactive. This message also appears if VOID Mode has been disabled.
INPUT QTY
Quantity input is required for a condiment WLU
KITCHEN PRINTER FAILURE
The kitchen printer has failed to respond. Printing has been re-routed to the designated back-up printer is
programmed.
MANAGER OVERRIDE REQUIRED
The manager password must be input in order to override a HALO amount, or other restriction.
MANAGER REQUIRED
The manager password must be input to complete this operation.
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