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Eesti92
Külmiku ja sügavkülmiku säilitustabel
Värskuse kestvus sõltub temperatuurist ja kokkupuutest niiskusega. Kuna säilivuskuupäevad ei taga toote
ohutut kasutamist, vaadake allolevat tabelit ja järgige toodud näpunäiteid.
Piimatooted
Toode Külmik Sügavkülmik
Piim 1 nädal 1 kuu
Või 2 nädalat 12 kuud
Jäätis - 2–3 nädalat
Naturaalne juust 1 kuu 4–6 kuud
Toorjuust 2 nädalat Ei ole soovitatav
Jogurt 1 kuu -
Liha
Toode Külmik Sügavkülmik
Toored praetükid, lõigud 3–4 päeva 2–3 kuud
Toores hakkliha, tükid hautise
jaoks 1–2 päeva 3–4 kuud
Peekon 7 päeva 1 kuu
Sea-, veise- ja kalkunilihast
toorvorst 1–2 päeva 1–2 kuud
Linnuliha/munad
Toode Külmik Sügavkülmik
Toores linnuliha 2 päeva 6–8 kuud
Linnulihasalat 1 päev -
Toored koorega munad 2–4 nädalat Ei ole soovitatav
Kala/mereannid
Toode Külmik Sügavkülmik
Toores kala 1–2 päeva 3–6 kuud
Küpsetatud kala 3–4 päeva 1 kuu
Kalasalat 1 päev Ei ole soovitatav
Kuivatatud või marineeritud kala 3–4 nädalat -
92


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