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Installation de la table de cuisson
Installation de la table de cuisson
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Explication Dimensions
01 Vérier les 4 points
02 Diamètre de perçage Ø 6
03 Angle droit du point de coupe 90°
04 Largeur de coupe 560±1 mm
05 Profondeur de coupe 490±1 mm
06 Taille de la courbe R3
07 Épaisseur de la table Maximum 50 mm,
Minimum 20 mm
08 Distance entre l'extrémité de la table et le point de coupe
(arrière)
Minimum 60 mm
09 Profondeur de la table Minimum 600 mm
10 Distance entre l'extrémité de la table et le point de coupe
(côté gauche)
Minimum 60 mm
11 Distance entre l'extrémité de la table et le point de coupe
(côté droit)
Minimum 60 mm
12 Distance entre l'extrémité de la table et le point de coupe
(avant)
Minimum 50 mm
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Explication Dimensions
01 Distance entre le mur et la table de cuisson Minimum 40 mm
02 Profondeur de la table de cuisson 520 mm
03
Distance entre la plaque à induction et l'extrémité de la table
Minimum 40 mm
04 Distance entre la vitre et le brûleur de fond 25 mm
05 Distance entre la vitre et le brûleur de fond 15 mm
06 Distance entre le mur et le brûleur de fond Minimum 60 mm
07 Profondeur du brûleur de fond 480 mm
08 Distance entre le brûleur de fond et l'extrémité de la table Minimum 50 mm
NZ6000K NZ64N9777_NZ64N7777_DG68-01072A-00_FR+DE+IT+NL.indb 10 2018-02-23  7:41:12
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