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Bedienung
Temperaturbereiche im Doppelgarraumbetrieb
Sie können die obere und die untere Zone gleichzeitig für unterschiedliche Garvorgänge
verwenden.
Im Doppelgarraumbetrieb wird der verfügbare Temperaturbereich für eine der Zonen
jedoch durch die Temperatureinstellung für die jeweils andere Zone beeinusst. Wenn
Sie beispielsweise die obere Zone zum Grillen verwenden, wird der dafür einstellbare
Temperaturbereich durch die Einstellungen für die untere Zone begrenzt. Allerdings sind die
Temperatureinstellungen in beiden Zonen auf einen Bereich zwischen 40 und 250 °C begrenzt.
Eingestellte Temperatur (°C)
im oberen Zone
Die untere Zone ist begrenzt auf (°C)
Minimum Maximum
40 40 45
60 50 75
80 65 105
100 80 135
120 90 160
140 105 190
160 120 220
180 135 250
200 145 250
220 160 250
250 170 250
Eingestellte Temperatur (°C)
im unteren Zone
Die obere Zone ist begrenzt auf (°C)
Minimum Maximum
40 40 45
60 50 75
80 65 105
100 80 135
120 90 160
140 105 190
160 120 220
180 135 250
200 145 250
220 160 250
250 170 250
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