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42 Suomi
Älykkäät valmistustoiminnot
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Dual Cook
Ennen Dual Cook-toiminnon käyttöä aseta jakaja uuniin. Suosittelemme uunin esilämmitystä
parhaan tuloksen saavuttamiseksi.
Seuraavassa taulukossa esitellään 5 suosittelemaamme Dual Cook-ohjetta ruoanlaittoon,
paahtamiseen ja leivontaan. Käyttämällä Dual Cook-toimintoa voit valmistaa pääruokaa ja
lisuketta tai pääruokaa ja jälkiruokaa samanaikaisesti.
Dual Cook-toiminnon avulla esilämmitysaikaa voidaan pidentää.
Nr. Osa Ruoka Lisävaruste Taso Lämmitystyyppi Lämpötila
(°C)
Aika
(min.)
1Yläosa Sokerikakku Ritilä,
Ø 25-26 cm
pelti
4 160-170 40-45
Alaosa Kotitekoinen
pizza,
1,0-1,2 kg
Yleispelti 1 190-210 13-18
2Yläosa Paahdetut
vihannekset,
0,4-0,8 kg
Yleispelti 4 220-230 13-18
Alaosa Omenapiirakka Ritilä,
Ø 20 cm:n
vuoka
1 160-170 70-80
3Yläosa Pitaleipä Yleispelti 4 230-240 13-18
Alaosa Perunagratiini,
1,0-1,5 kg
Ritilä,
22-24cm
uunivuoka
1180-190 45-50
Nr. Osa Ruoka Lisävaruste Taso Lämmitystyyppi Lämpötila
(°C)
Aika
(min.)
4Yläosa Kanankoivet Ritilä +
Yleispelti
4
4
210-230 30-35
Alaosa Lasagne,
1,0-1,5 kg
Ritilä,
22-24cm
uunivuoka
1 190-200 30-35
5Yläosa Paistettu
kalalee
Ritilä +
Yleispelti
4
4
210-230 15-20
Alaosa Omenainen
lehtitaikina
Yleispelti 1 170-180 25-30
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