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Operations
Operations
Pyrolytic
Pyrolytic features high temperature thermal cleaning. It burns off oily leftovers to
facilitate manual cleaning.
NOTE
The Pyrolytic function is available with applicable models only.
1. Remove all accessories, including the
side runners, and wipe out large pieces
of impurities manually from inside the
oven. Otherwise, they may cause ames
during the cleaning cycle, resulting in a
re.
2. Turn the mode selector to select .
3. Turn the Value Dial to select C 2, and
then press OK.
4. Turn the Value Dial to select a cleaning
time from 3 levels: 1 hr 50 min (default
setting), 2 hr 10 min, and 2 hr 30 min.
5. Press OK to start cleaning.
6. When complete, wait until the oven cools
down, and then wipe the door along its
edges using a wet cloth.
3. Turn the Value Dial to select C 1, and
then press OK.
Steam cleaning runs for 26 minutes.
4. Use a dry cloth to clean inside the oven.
WARNING
Do not open the door before the cycle is complete. The water inside the oven is
very hot, and it can cause a burn.
NOTE
If the oven is heavily soiled with grease, for example, after roasting or grilling,
it is recommended to remove stubborn soils manually using a cleaning agent
before activating Steam cleaning.
Leave the oven door ajar when the cycle is complete. This is to allow the interior
enamel surface to dry thoroughly.
If the oven is hot inside, cleaning is not activated. Wait until the oven cools down,
and try again.
Do not pour water onto the bottom by force. Do it gently. Otherwise, the water
overows to the front.
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