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Drift
6. Sätt in maten i ugnen på valfritt galler och
påbörja tillagningen.
OBS
Fyll inte på vatten under tillagning eller när ugnen är varm.
När ugnen svalnar helt efter att ha använt Naturlig ånga-funktionen, använd en våt trasa för
att torka av botten av utrymmet.
För att ta bort vattenavlagringar som bildas efter att ha använt ugnen under en längre tid,
använd då en mjuk trasa med rengöringsmedel.
Naturlig ånga fungerar bara med konvektionsläge .
Mat Tillbehör Nivå Temp. (°C) Tid (min.)
Croissants, 4-6 bitar Universalplåt 3 190 20-25
Äppelsmördeg Universalplåt 3 190 20-25
Wienerbröd Universalplåt 3 190 20-30
Fralla Universalplåt 3 180 20-30
Vitt bröd Galler 2 180 30-40
Natural Steam (endast tillämpliga modeller)
Med Natural Steam kan du baka bröd som är knaprigt på utsidan och fuktig inuti. Vi
rekommenderar att förvärma ugnen för bästa resultat.
1. Sätt i ångbrickan på botten av facket.
2. Fyll 250 ml vatten på plåten endast när ugnen
är kall.
3. Välj läget Konvektion och välj Naturlig
ånga .
4. Tryck på värderatten för att ställa in
temperaturen.
5. Tryck på OK för att starta förvärmningen.
FULL_NV7000B_NV7B41307AS_U1_DG68-01414A-02.indb 21FULL_NV7000B_NV7B41307AS_U1_DG68-01414A-02.indb 21 2022-04-19 오후 3:01:132022-04-19 오후 3:01:13
153


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