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Voedsel Onderdeel Niveau
Verwarmings
type
Temp. (°C) Tijd (min.)
Diepvriesbladerdeeg
hapjes, gevuld
Universele plaat 2 180-200 20-25
Quiche Rooster, ovenschaal
22-24 cm
2
180-190 25-35
Appeltaart Rooster, springvorm,
diameter 20 cm
2
160-170 65-75
Gekoelde pizza Universele plaat 3
180-200 5-10
Roosteren
Voedsel Onderdeel Niveau
Verwarmings
type
Temp. (°C) Tijd (min.)
Vlees (Rund/Varken/Lam)
Lendenbiefstuk,
1 kg
Rooster + Universele
plaat
3
1
160-180 50-70
Kalfslende, 1,5 kg Rooster + Universele
plaat
3
1
160-180 90-120
Geroosterd
varkensvlees, 1 kg
Rooster + Universele
plaat
3
1
200-210 50-60
Varkensbraadstuk,
1 kg
Rooster + Universele
plaat
3
1
160-180 100-120
Lamsbout, 1 kg Rooster + Universele
plaat
3
1
170-180 100-120
Bakken
Om het beste resultaat te behalen, is het aan te bevelen dat u de oven voorverwarmt.
Voedsel Onderdeel Niveau
Verwarmings
type
Temp. (°C) Tijd (min.)
Biscuitgebak Rooster, bakblik,
diameter 25-26 cm
2
160-170 35-40
Marmercake Rooster, tulbandvorm 3
175-185 50-60
Koek Rooster, koekvorm,
diameter 20 cm
3
190-200 50-60
Gistgebak op
bakplaat met fruit
en kruimel
Universele plaat 2
160-180 40-50
Vruchtenkruimelgebak
Rooster, ovenschaal
22-24 cm
3 170-180 25-30
Scones Universele plaat 3
180-190 30-35
Lasagne Rooster, ovenschaal
22-24 cm
3
190-200 25-30
Meringues Universele plaat 3
80-100 100-150
Soufé Rooster, soufé-cups 3
170-180 20-25
Gistgebak met
appel op bakplaat
Universele plaat 3
150-170 60-70
Zelfgemaakte
pizza, 1-1,2 kg
Universele plaat 2
190-210 10-15
NV75N7677RS_EF_DG68-01054A-00_FR+NL+DE.indb 30 2/12/2018 12:24:44 PM
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  • how do i take out the glass to give it a good clean Submitted on 26-2-2022 at 11:36

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  • how do i get the glass out to give it a good clean Submitted on 26-2-2022 at 11:34

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  • Can I put the oven trays not just the rails in an oven cleaner bag ?? Submitted on 15-3-2021 at 12:15

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