The cooking time depends on size, thickness and type of food. When steaming thin
slices or small pieces we recommend to reduce the time. When steaming thick
slices or big sized pieces of food you can add time. Use the power levels and times
in this table as a guide lines for steam cooking.
Foodportion
(g)
Cold
water
(ml)
Power
(W)
Time
(min)Instruction
Broccoli
orets
40050085012-18Rinse and clean broccoli.
Cut into similar sized orets.
Put orets evenly on steam tray.
Carrots40050085015-20Rinse and clean carrots and cut
into even slices.
Distribute slices on steam tray.
Cauliower
whole
60050085020-25Clean whole cauliower and set
on steam tray.
Corn on the
cob
400
(2 pcs)
50085023-28Rinse and clean corn on the
cobs. Put corn on the cobs side
by side on steam tray.
Courgettes40050085015-20Rinse courgettes and cut them
into similar slices.
Distribute evenly on steam tray.
Frozen mixed
vegetables
40050085018-22Distribute frozen mixed
vegetables (-18 °C) e.g. broccoli,
cauliower, sliced carrots evenly
on steam tray.
Potatoes
(Small)
50050085025-30Rinse and clean potatoes and
pierce skin with a fork.
Set whole potatoes evenly on
steam tray.
Microwave + Roast
Use power level with temperatures and times in this table as guidelines for
cooking. Preheating is not needed.
FoodPower level
(W)Temp. (°C)AccessoryLevelCooking
time (min.)
Chicken
pieces
300180-200Ceramic tray
+ Grill insert
420-30
Potato
wedges
300180-200Ceramic tray
+ Grill insert
415-20
Whole sh300180-200Ceramic tray
+ Grill insert
415-20
Fish llet300180-200Ceramic tray
+ Grill insert
410-15
Frozen
nuggets
450180-200Ceramic tray
+ Grill insert
410-15
Frozen
spring rolls
300180-200Ceramic tray
+ Grill insert
405-10
Frozen sh
nger
300180-200Ceramic tray
+ Grill insert
415-20
NQ7000B_Combi_NQ5B6753CA_FR+NL+DE+SV+DA+NO+FI+EN.indb 40NQ7000B_Combi_NQ5B6753CA_FR+NL+DE+SV+DA+NO+FI+EN.indb 402022-01-21 오전 9:22:352022-01-21 오전 9:22:35
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