Das im Mikrowellenmodus verwendete Geschirr muss mikrowellendurchlässig sein, so dass
die Mikrowellen in die Lebensmittel eindringen können. Metalle wie Edelstahl, Aluminium
und Kupfer reektieren Mikrowellen. Verwenden Sie daher kein Geschirr aus oder mit Metall.
Als mikrowellengeeignet gekennzeichnetes Geschirr ist immer eine sichere Wahl. Weitere
Informationen zu geeignetem Geschirr nden Sie in den folgenden Hinweisen. Es wird außerdem
empfohlen, stets ein Glas Wasser oder Lebensmittel in den Garraum zu stellen.
Anforderungen:
• Flacher Boden und geraden Seiten
• Dicht schließender Deckel
• Gut ausbalancierte Pfanne mit Griffen, die leichter als der eigentliche Pfannenkörper sind
MaterialMikrowellengeeignetBeschreibung
Aluminiumfolie
Für kleine Portionen zum
Schutz gegen übermäßiges
Garen verwenden. Wenn
sich die Aluminiumfolie zu
dicht an den Innenwänden
bendet oder zu viel Folie
verwendet wird, kann es zu
Lichtbogenbildung kommen.
BackunterlageNicht länger als 8 Minuten
zum Vorheizen verwenden.
Porzellan oder Steingut
Keramik, Töpferware,
glasiertes Steingut und
feines Porzellan sind in der
Regel mikrowellengeeignet,
sofern sie keine
Metallverzierungen
aufweisen.
Einweggeschirr aus Kunststoff oder
Pappe
Einige Tiefkühlgerichte
werden in dieser
Verpackung geliefert.
NQ7000B_NQ5B4513GB_Combi_FR+NL+DE+SV+DA+NO+FI+EN.indb 14NQ7000B_NQ5B4513GB_Combi_FR+NL+DE+SV+DA+NO+FI+EN.indb 142022-02-03 오후 3:48:142022-02-03 오후 3:48:14
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