Reportez-vous aux puissances et temps de cuisson gurant dans ce tableau pour connaître les
temps de chauffe adaptés à chaque type d'aliment.
AlimentQuantitéPuissanceTemps
Temps
de repos
(min.)
Consignes
Boisson250 ml
(1 grande
tasse)
500 ml
(2 grandes
tasses)
900 W1½-2
2-3
1-2Versez la boisson dans une tasse
en céramique et réchauffez sans
couvrir. Placez la tasse au centre
de la plaque en céramique.
Remuez avec précaution avant
et après le temps de repos.
Soupe
(Réfrigérée)
250 g900 W3-42-3Versez le tout dans une assiette
creuse en céramique. Recouvrez
le récipient d’un couvercle en
plastique. Remuez bien après
le réchauffage. Remuez de
nouveau avant de servir.
Plat mijoté
(Réfrigéré)
350 g600 W5-62-3Versez le tout dans une assiette
creuse en céramique. Recouvrez
le récipient d’un couvercle en
plastique. Remuez bien après
le réchauffage. Remuez de
nouveau avant de servir.
Pâtes en
sauce (froid)
350 g600 W5-62-3Versez le tout dans une assiette
creuse en céramique. Recouvrez
le récipient d’un couvercle en
plastique. Remuez bien après
le réchauffage. Remuez de
nouveau avant de servir.
Plat préparé
(réfrigéré)
350 g
450 g
600 W5-6
6-7
3Placez le plat réfrigéré
composé de 2 à 3 aliments
sur une assiette en céramique.
Recouvrez-les de lm étirable
spécial micro-ondes.
NQ7000B_NQ5B4513GB_Combi_FR+NL+DE+SV+DA+NO+FI+EN.indb 26NQ7000B_NQ5B4513GB_Combi_FR+NL+DE+SV+DA+NO+FI+EN.indb 262022-02-03 오후 3:48:062022-02-03 오후 3:48:06
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