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Reheating Frozen Food
Use the power levels and times in this table as guide lines for reheating.
Cooking Guide
Food Portion Power Time Standing
Instructions
(min) Time (min.)
Pasta 400 g 600 W 15 - 17 3
Put frozen pasta, for example tortellini
(frozen)
or ravioli in a flat glass pyrex dish.
Cover with plastic lid. Stir occasionally
during cooking and before standing.
Meat pieces in 450 g 600 W 14 - 16 3
Put frozen meal (e.g. chicken curry) in
sauce (frozen)
a flat glass dish ad cover. Stir occa
sionally during cooking and before
standing.
Soup 500 g 850 W 12 - 14 3
Put frozen soup in a suitable sized
(frozen) glass pyrex dish with lid.
Cook covered. Stir occasionally during
cooking and before standing.
Yeast Dumpling 150 g 600 W 2 - 3 3
Put 2-4 frozen yeast dumplings side
(frozen) 300 g 3 - 4 by side in a big glass pyrex bowl with
lid. Moist the top of dumplings with
cold water. Cook covered.
Reheating Baby Food and Milk
Use the power levels and times in this table as guide lines for reheating.
Food Portion Power Time Standing
Instructions
Time (min.)
Baby food 190 g 600 W 30 sec. 2 - 3
Empty into ceramic deep plate.
(vegetables
Cook covered. Stir after cooking
+ meat)
time. Stand for 2-3 minutes. Before
serving, stir well and check the
temperature carefully.
Baby porridge 190 g 600 W 20 sec. 2 - 3
Empty into ceramic deep plate.
(grain + milk
Cook covered. Stir after cooking
+ fruit)
time. Stand for 2-3 minutes. Before
serving, stir well and check the
temperature carefully.
Baby milk 100 ml 300 W 30-40 sec. 2 - 3
Stir or shake well and pour into a
200 ml 1 min 10sec- sterilised glass bottle. Place into
1 min 20sec the centre of turn-table. Cook
uncovered. Shake well and stand for
at least 2 minutes. Before serving,
shake well and check the
temperature carefully.
M1977(GB2)power 5/18/00 8:40 AM Page 29
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