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14_ pièces et caractéristiques
COMPOSANTS
Table de cuisson à induction portable Cordon d'alimentation
CHAUFFAGE PAR INDUCTION
Principe du chauage par induction: lorsque vous placez vos récipients sur une
zone de cuisson et que vous l'allumez, les circuits électroniques de votre table de
cuisson à induction produisent des "courants induits" dans le fond des récipients, ce
qui augmente instantanément leur température.
Vitesse de cuisson et friture plus grande: étant donné que la casserole est
chauée directement et non la plaque vitrée, l'ecacité est plus grande que
dans d'autres systèmes car il n'y pas de perte de chaleur. La plupart de l'énergie
absorbée est transformée en chaleur.
Bobine à induction
Courants induits
Circuits électroniques
CTN431SC02_XEN_DG68-00422A-01_FR.indd 14 2011-12-02 �� 4:20:14
46


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