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Ajustez le temps de cuisson
Comme avec la cuisson traditionnelle, il se peut que vous ajustiez
légèrement les temps de cuisson selon les caractéristiques des aliments
ou selon vos goûts. Vous pouvez:
suivre la progression de la cuisson à tout moment simplement
en ouvrant la porte,
fermer la porte,
augmenter le temps de cuisson restant.
Utilisez la fonction de décongélation
La fonction de décongélation vous permet de décongeler des aliments,
tels que de la viande, de la volaille, du poisson, des plats préparés, etc...
N’utilisez que des récipients garantis micro-ondes.
Ouvrez la porte. Placez les aliments congelés au centre du plateau en
verre. Fermez la porte.
Avant utilisation du four, vous pouvez augmenter ou
diminuer le temps à l’aide du bouton de sélection approprié
ou du bouton +20sec. En cours d’utilisation, vous pouvez
ajouter du temps à l’aide du bouton +20sec.
1. Positionnez le bouton de sélection du niveau de
puissance sur DÉCONGÉLATION ÉLEVÉE ()ou
DÉCONGÉLATION BASSE ( ) selon votre choix.
Résultat:
l’indicateur de décongélation s’affiche.
2. Tournez le bouton de sélection du temps afin d’entrer le
temps de décongélation désiré.
Le temps maximal de décongélation est de 50
minutes.
3. Appuyez sur le bouton de démarrage .
Résultat:
la décongélation commence.
CM1919_F.fm Page 7 Tuesday, May 7, 2002 8:55 AM
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