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Cooking Guide
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GRILL
The grill-heating element is located underneath the ceiling of the cavity. It operates while the door is closed and the
turntable is rotating. The turntable’s rotation makes the food brown more evenly. Preheating the grill for 4 minutes will
make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of
toast with toppings.
IMPORTANT REMARK:
Whenever the grill only mode is used, make sure that the grill-heating element is under the ceiling in the horizontal
position and not on the back-wall in the vertical position. Please remember that food must be placed on the high rack,
unless another instruction is recommended.
MICROWAVE + GRILL
This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It
operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns
evenly. Three combination modes are available with this model:
600 W + Grill, 450 W + Grill and 300 W + Grill.
Cookware for cooking with microwaves + grill
Please use cookware that microwaves can pass through. Cookware should be flameproof. Do not use metal cookware
with combination mode. Do not use any type of plastic cookware, as it can melt.
Food suitable for microwaves + grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food which need reheating and browning (e.g.
baked pasta), as well as foods which require a short cooking time to brown the top of the food. Also, this mode can be
used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them over half way
through cooking). Please refer to the grill table for further details..
IMPORTANT REMARK:
Whenever the combination mode (microwave + grill) is used, make sure that the grill heating element is under the
ceiling in the horizontal position and not on the back-wall in the vertical position. The food should be placed on the high
rack, unless another instruction is recommended. Otherwise it has to be placed directly on the turntable. Please refer to
the instructions in the following chart.
The food must be turned over, if it is to be browned on both sides.
3CK135/6T/7B/8F(GB) 3/31/00 11:05 AM Page 36
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