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Checking that Your Oven is Operating Correctly
The following simple procedure enables you to check that your oven is
working correctly at all times. If you are in doubt, refer to the section
entitled “What to Do if You are in Doubt or Have a Problem” on the
next page.
The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other
than the maximum (100% - 900 W) is used, the water takes
longer to boil.
Open the oven door by pulling the handle on the right side of the door.
Place a glass of water on the turntable. Close the door.
What to Do if You are in Doubt or Have a Problem
Becoming familiar with a new appliance always takes a little time. If
you have any of the problems listed below, try the solutions given. They
may save you the time and inconvenience of an unnecessary service
call.
This is normal.
Condensation inside the oven
Air flow around the door and outer casing
Light reflection around the door and outer casing
Steam escaping from around the door or vents
The food is not cooked at all
Have you set the timer correctly and pressed the Start ( 1min+) button?
Is the door closed?
Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered.
The food is either overcooked or undercooked
Was the appropriate cooking length set for the type of food?
Was an appropriate power level chosen?
Sparking and cracking occur inside the oven (arcing)
Have you used a dish with metal trimmings?
Have you left a fork or other metal utensil inside the oven?
Is aluminium foil too close to the inside walls?
The oven causes interference with radios or televisions
Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.
* Solution: Install the oven away from televisions, radios and aerials.
If interference is detected by the oven’s microprocessor, the display may
be reset.
* Solution: Disconnect the power plug and reconnect it. Reset the time.
“E3” message indicates
Prevent interior of cooking compartment from fire accident and
overheating. When interior of cooking compartment has become
overheated, cool it down enough, and make use of it under initialization
mode by pushing “ ” key.
If the above guidelines do not enable you to solve the problem, take a
note of:
The model and serial numbers, normally printed on the rear
of the oven
Your warranty details
A clear description of the problem
Then contact your local dealer or SAMSUNG aftersales service.
1. Press the Start ( 1min+) button and set the time to 4 or
5 minutes, by pressing the ( 1min+) button the
approprinte number of times.
Result:
The oven heats the water for 4 or 5 minutes.
The water should then be boiling.
C100_C101_GB.fm Page 8 Wednesday, February 20, 2002 3:54 PM
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