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Preparazione del caffè con latte - Tazza singola
Milchkaffeezubereitung – einzelne Tasse /
Riempire il bricco per latte
con una quantità sufficiente
di latte fresco freddo. I livelli
minimo e massimo sono
contrassegnati sulla parte
interna ed esterna del bricco
per latte.
Füllen Sie den Milchbehälter
mit ausreichend frischer,
kalter Milch. Die minimale und
maximale Füllmenge sind innen
und außen am Milchbehälter
markiert.
Sollevare l'ugello del
vapore e posizionarlo
al centro del bricco
per latte.
Heben Sie die
Dampfdüse an
und positionieren
Sie sie zentral im
Milchbehälter.
Accertarsi che il
bricco per latte sia a
contatto con il sensore
della temperatura
situato nel vassoio
raccogligocce.
Vergewissern Sie sich,
dass der Milchbehälter
Kontakt mit dem
Temperatursensor auf der
Restwasserschale hat.
Sollevare la leva e
inserire la capsula.
Öffnen Sie den
Hebel und legen Sie
die Kapsel ein.
Premere il pulsante
AVVIA|ANNULLA per avviare
l'estrazione dell'espresso. Al completamento
dell'estrazione
dell'espresso, premere il
pulsante AVVIA|ANNULLA
per avviare la preparazione
della schiuma di latte.
Drücken Sie die Taste
START|ABBRECHEN, um
den Bezug des Espresso
zu beginnen.
Sobald der Bezug des
Espresso abgeschlossen
ist, drücken Sie
START|ABBRECHEN, um
mit dem Aufschäumen der
Milch zu starten.
VORSICHT: Befüllen Sie den
Milchbehälter nicht über die maximale
Füllmenge, die sowohl innen als auch
außen am Behälter markiert ist.
ATTENZIONE : non superare il
livello massimo contrassegnato
sulla parte interna ed esterna
del bricco.
52


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