Manual Sage BJE520 - the Nutri Juicer Plus (page 5 of 34) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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7. Place the pulp container into position by tilting

the base of the pulp container away from

the motor base and slide the top of the pulp

container over the bottom of the juice cover.

Tilt the base of the pulp container back into

the motor base ensuring it is supported by the

container support extending from under the

motor base.

To minimise cleaning, line the pulp container with

a plastic freezer bag to collect the pulp. Pulp can

then be used in other dishes, or as compost for the

garden or discarded.

8. Place the juice jug provided under the spout

on the right-hand side of the juicer. The juice

jug lid can be used to avoid any splatter.

Alternatively you can t the custom-designed

juice nozzle over the juice spout and place a

glass underneath. The juice nozzle will prevent

splatter, ensuring mess free juicing.

FOR USE WITH FROOJIE

EXTRACTOR

1. Place the lter bowl surround on the top of the

motor base.

2. Place the Froojie

Disc into the lter bowl

surround and onto the motor drive coupling.

Push down until it clicks into place. Ensure the

Froojie

Disc is tted securely inside the lter

bowl surround and onto the motor base.

Never use Froojie

Disc without Froojie

Insert.

They must always be used together.

3. Place the Froojie

Insert into the lter bowl

surround, making sure the warning label on the

handle is facing upwards.

To assemble remaining parts follow steps 4–7

listed on previous page.

NOTE

There is no need to use pulp container when using

Froojie

extractor.

PREPARATION OF FRUIT

AND VEGETABLES FOR

FROOJIE

EXTRACTOR

Only soft fruits should be used with the

Froojie

extractor.

When using fruits with hard inedible skins, such

as mangoes, pineapple or kiwi fruit, always peel

before juicing.

When using fruits with a hard core such as

pineapple, always remove this before juicing.

All fruits with pits, hard seeds or stones such as

nectarines, peaches, mangoes and apricots must

be pitted or deseeded before juicing.

Passionfruit pulp, peeled kiwi fruit and berries can

be processed without removing seeds.

When using the Froojie

extractor, use low speed

(speed 1). Always ensure motor is running before

adding fruit and/or vegetables to feed tube.

FROOJIE

EXTRACTOR SPEED

Apricots (stone removed) 1

Bananas (peeled) 1

Kiwi fruit (peeled) 1

Mangoes (peeled, stone removed) 1

Melons (peeled) 1

Pears soft (stalk and core removed) 1

Pineapple (peeled and cored) 1

Raspberries 1

Strawberries (stalks removed) 1

Watermelon (peeled, seeds

removed)

Use speed 2 to push out any

remaining fruit pulp in juice collector

WARNING

Do not put hard fruit and vegetables (i.e. Carrots,

apples, fresh beetroot, etc.) or ice through juicer

when using Froojie

extractor. This could damage

parts of the unit.

PREPARATION OF FRUIT

AND VEGETABLES FOR

JUICE EXTRACTOR SPEED

SELECTOR TABLE

FRUIT / VEGETABLES SUGGESTED

SPEED

Apples 5

Apricots (stone removed) 2

Beetroot (cleaned, trimmed) 5

Blueberries 1

Broccoli 4

Brussel Sprouts (trimmed) 5

Cabbage 4

Carrots (cleaned) 5

Cauliower 4

Celery 5

Cucumber (peeled) 2

Cucumber – soft skinned 4

Fennel 5

Grapes (seedless) 1

Kiwi fruit (peeled) 2

Mangoes (peeled, stone removed) 2

Melons (peeled) 1

Nectarines (stone removed) 2

Oranges (peeled) 3

Peaches (stone removed 2

Pears – hard (stalks removed) 5

Pears – soft (stalks removed) 2

Pineapple (peeled) 5

Plums (stone removed) 2

Raspberries 1

Tomatoes 1

Watermelon 1

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Sage BJE520 - the Nutri Juicer Plus Manual

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