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Para obtener más información sobre la preparación de alimentos y cómo procesarlos, consulta las
técnicas básicas de procesamiento.
TIPO DE ALIMENTO HERRAMIENTA RECOMENDADA RECETAS SUGERIDAS
Aguacate Dicing Kit
Cuchilla Quad o minicuchilla
de procesamiento
Disco rebanador 2-5 mm
Guacamole troceado
Guacamole
Ensalada
Manzana/Pera Dicing Kit
Cuchilla Quad o minicuchilla
de procesamiento
Disco rebanador 2-5 mm
Disco triturador/rallador
Macedonia
Compota de manzana
Ensalada de col
Manzana/Pera
(cocidas)
Cuchilla Quad o minicuchilla
de procesamiento
Comida para bebés
Mezclas Cuchilla Quad Pasteles, crepes, gofres
Remolacha Dicing Kit
Disco rebanador 2-5 mm
Disco rallador
Cuchilla Quad
Pelador
Chutney
Ensalada
Ensalada
Puré
Pan rallado Cuchilla Quad Pan rallado para empanar o rellenar
Calabaza moscada
(pelada)
Cuchilla Quad
Dicing Kit (con abertura para alimentos
mediana, o grande si se cocina
parcialmente)
Disco rebanador (con abertura para
alimentos mediana, o grande si se
cocina parcialmente)
Crema de calabaza moscada
Repollo/Lechuga Disco rebanador 1-3 mm
Disco rallador
Ensalada
Ensalada
Zanahoria Dicing Kit (con abertura para alimentos
mediana, o grande si se cocina
parcialmente)
Cuchilla Quad o minicuchilla
de procesamiento
Disco rebanador
Disco rallador
Pelador
Menestra
Estofado
Sopa de verduras
Ensalada
Pastel de zanahoria
 Cuchilla Quad o minicuchilla
de procesamiento
Crema de colior
Guía de procesamiento
de alimentos
132


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