617956
4
Zoom out
Zoom in
Previous page
1/128
Next page
4
SAGE
®
RECOMMENDS SAFETY FIRST
For optional accessories
authorised by Sage
®
to be used
on this product, please read all
instructions supplied with the
accessory in conjunction with
the instructions contained in
this booklet
Care should be taken when
removing the food from the
processing bowl by ensuring
the motor, Quad
blade,
dough blade or disc, have
completely stopped before
disassembling. Ensure the
OFF button has been pressed
to switch the motor o; the
appliance is switched o at the
power outlet and unplugged,
before removing the lid from
the bowl. The processing
bowl should then be unlocked
from the motor body and the
Quad
blade, dough blade or
discs carefully removed before
attempting to remove the
processed food.
Do not process hot or boiling
liquids - allow liquids to
cool before placing into the
processing bowl. Hot liquid
can be ejected to cause injury
due to sudden steaming.
Ensure the OFF button has
been pressed, and the food
processor is switched o at the
power outlet and unplugged
before attaching the Quad
blade, dough blade, disc or
processing lid.
To avoid possible malfunction
of the processing bowl’s
auto switch, do not place the
processing lid in the locked
position when the appliance
is not in use
Do not place hands or ngers in
the bowl of the food processor
unless the motor, Quad
blade,
dough blade or discs have
come to a complete stop.
The processing blades and
discs are extremely sharp,
handle with care at all times.
Avoid contact with moving
parts during operation. Keep
hands, hair, clothing, spatulas
and other utensils out of food
processor feed chute to prevent
personal injury or damage to
the mixer. Always use the food
pusher to push the food down
the feed chute.
Handle the food processor
and attachments with care
remember the blades and discs
are razor-sharp and should be
kept out of reach of children.
Care should be taken when
handling the sharp cutting
blades, emptying the bowl
and during cleaning.
Do not ll bowl above marked
liquid levels or 15 cups dry
level (shredding). Always add
drier or thicker ingredients to
the processing bowl prior to
adding uids.
4


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Sage BFP800 - the Kitchen Wizz Pro at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Sage BFP800 - the Kitchen Wizz Pro in the language / languages: English, German, Dutch, French, Italian, Portuguese, Spanish as an attachment in your email.

The manual is 1,54 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Sage BFP800 - the Kitchen Wizz Pro

Sage BFP800 - the Kitchen Wizz Pro User Manual - English - 54 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info