Manual Saeco Talea Giro (page 7 of 40) (English, French)

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GENERAL INFORMATION ................................................................................................................7

AP PLIA NC E ....................................................................................................................................... 8

ACCESSORIES .........................................................................................................................................................8

INSTALLATION ..................................................................................................................................9

STARTING THE MACHINE ........................................................................................................................................9

INSTALLING THE INTENZA WATER FILTER .......................................................................................................... 11

CONTROL PANEL ...........................................................................................................................12

ADJUSTMENTS ..............................................................................................................................14

COFFEE VOLUME PER CUP .................................................................................................................................14

DRIP TRAY HEIGHT ...............................................................................................................................................14

COFFEE GRINDER ................................................................................................................................................15

AROMA OPTI-DOSE (ADJUSTS THE COFFEE DOSE PER CUP) ........................................................................16

COFFEE STRENGTH ..............................................................................................................................................17

COFFEE BREWING ........................................................................................................................18

HOT WATER DISPENSING .............................................................................................................19

CAPPUC CINO .................................................................................................................................20

MILK ISLAND (OPTIONAL) .............................................................................................................22

DESCALING ....................................................................................................................................24

CLEANING AND MAINTENANCE ...................................................................................................27

MAINTENANCE DURING OPERATION ..................................................................................................................27

GENERAL MACHINE CLEANING ...........................................................................................................................28

CLEANING THE BREW GROUP .............................................................................................................................29

TR O UBLE S HO O T ING .....................................................................................................................32

SAFETY RULES ..............................................................................................................................34

TECHNICAL DATA ...........................................................................................................................38

G ÉNÉR ALIT É S ..................................................................................................................................7

APPARE IL ..........................................................................................................................................8

ACCESSOIRES .........................................................................................................................................................8

MONTAGE .........................................................................................................................................9

MISE EN MARCHE DE LA MACHINE .......................................................................................................................9

FILTRE À EAU INTENZA ......................................................................................................................................... 11

TABLEAU DE COMMANDE ............................................................................................................12

RÉGLAGES .....................................................................................................................................14

QUANTITE DU CAFÉ EN TASSE ............................................................................................................................ 14

RÉGLAGE DE LA HAUTEUR DU BAC D’ÉGOUTTEMENT ....................................................................................14

RÉGLAGE DU MOULIN ...........................................................................................................................................15

(OPTI-DOSE) INDICATION DE LA QUANTITÉ DE CAFÉ MOULU .........................................................................16

DENSITÉ DU CAFÉ .................................................................................................................................................17

DISTRIBUTION DE CAFÉ ...............................................................................................................18

DISTRIBUTION D’EAU CHAUDE....................................................................................................19

CAPPUC CINO .................................................................................................................................20

MILK ISLAND (EN OPTION) ...........................................................................................................22

DÉTART RAG E .................................................................................................................................24

NETTOYAGE ET ENTRETIEN ........................................................................................................27

ENTRETIEN PENDANT LE FONCTIONNEMENT ...................................................................................................27

NETTOYAGE DE LA MACHINE ...............................................................................................................................28

NETTOYER LE GROUPE DE DISTRIBUTION .......................................................................................................29

PROBLÈMES - CAUSES - REMÈDES............................................................................................33

CONSIGNES DE SÉCURITÉ ..........................................................................................................35

DONNÉES TECHNIQUES ...............................................................................................................38

CONTENTS - TABLE DES MATIÈRES

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Others manual(s) of Saeco Talea Giro

Saeco Talea Giro User Manual - German - 48 pages

Saeco Talea Giro User Manual - Dutch - 48 pages

Saeco Talea Giro User Manual - Italian - 48 pages

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Saeco Talea Giro Manual

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