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REINIGING EN ONDERHOUD
CZYSZCZENIE l
KONSERWACjf
REINIGING VAN DE CENTRALE UNIT
CZYSZCZENIE
BLOKU
ZAPARZAJA^CEGO
De centrale unit moet ten minste een keer per week gereinigd worden.
Om de centrale unit te kunnen verwijderen moet eerst de
koffiediklade
weggenomen worden, zoals
getoond in afb. 1 op pag.30.
Nadat de centrale unit gewassen en teruggeplaatst is, de koffiediklade weer positioneren en het
serviceluikje sluiten.
Smeer de centrale unit na verstrekking van ongeveer 500 dranken. Het smeermiddel voor het smeren
van de centrale unit is verkrijgbaar bij de erkende
servicecentra.
Blok
zaparzajqcy
musi
bye
czyszczony
przynajmniej
raz w
tygodniu.
Przed
wyjqciem
bloku,
nalezy
wyjac
kasetkq
na
fusy
tak
jak
to
pokazane na
rysunku
1 na str.30.
Po
umyciu
i
wlozeniu
bloku
zaparzajqcego,
wiozyc
kasetkq
na fusy i
zamknac
drzwiczki
ochronne.
Przeprowadzic
smarowanie
bloku
zaparzajqcego
po okoto 500
nalewaniach.
Srodek
do smarowania bloku
zaparzajacego
moze
bye
zakupiony w
autoryzowanych
centrach
serwisowych.
Druk op de toets "PUSH" om de
centrale unit te verwijderen.
Nacisnac
przycisk "PUSH", aby
wycieignqc
blok
zaparzajqcy.
Was de centrale unit onder
stromend water schoon. Was
zorgvuldig de filters.
Umyc blok
zaparzajqcy
poef
biezaca^
wodq.
Umyc
doktadnie
filtry.
Smeer de geleiders van de unit
uitsluitend met het bijgeleverde
smeermiddel.
Smarowac
prowadnice
zespotu
jedynie
srodkiem
smarujqcym
dostarczonym w
wyposazeniu.
30


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