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FRANÇAIS
REGLAGES
Pour adapter la quantité
de café à la taille des tas-
ses.
Café petit.
C
AFÉ EN TASSE - Effectuer le réglage avant de faire le café.
Ce réglage a un effet immédiat sur le café sélectionné.
CAFE EN TASSE
Grand café.
REGLAGE
QUANTITE CAFE
Le degré de mouture
peut être réglé à l’aide du
pommeau.
Le café sort plus lente-
ment.
Le café sort plus rapide-
ment.
Le réglage ne peut être effectué que lorsque le moulin à café
est en service et par non plus de deux numéros à la fois. Ne pas
utiliser degrés de mouture extrêmes.
Utiliser des mélanges de café en grains pour machines espresso. Si le résul-
tat n’est pas satisfaisant, utiliser des mélanges de café différents. Conserver
le café dans un endroit frais, dans un récipient fermé hermétiquement. Ne
pas insérer du café congelé. On remarque la différence après 3-4 cafés.
R
EGLAGE QUANTITÉ CAFÉ - Effectuer le réglage avant de faire le café.
Ce réglage a un effet immédiat sur le café sélectionné.
REGLAGE
MOUTURE
Café plus fort. Café plus léger.
21
Régler la quantité de café
à moudre entre 6 g (-) et
9 g (+).
21


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