Manual Saeco Armonia (page 25 of 92) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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• 25 •

• (Fig.15) - Remove the “Crema” filter holder

from the machine by turning it from right to

left and empty out any water inside it.

• Fit the pod into the filter holder; make sure

the pod paper does not come out from the

filder holder.

• (Fig.10) - Fit the “Crema” filter holder into

the brew unit (8) from below.

• (Fig.11) - Turn the filter holder from left to

right until it locks into place.

• (Fig.12) - Take 1 pre-warmed cup and put

it beneath the filter holder; make sure it

is correctly positioned beneath the coffee

dispensing nozzles.

• (Fig.13) - Press the coffee button (4).

• When you have dispensed the desired

amount of coffee, press the coffee button

(4) again to stop flow and remove the cup

containing the coffee (Fig.14).

• (Fig.15) - After dispensing, wait some

seconds, remove the filter holder, and

dispose of the pod used.

Cleaning note: keep the coffee

filter clean by detaching it from the

“Crema” filter holder and washing it with

drinking water (Fig.16).

6 CHOOSING THE TYPE OF

COFFEE - TIPS

Generally speaking, you can use any type of

commercially available coffee.

However, coffee is a natural product and its

flavour will vary depending on where it comes

from and the blend used; it is thus a good idea

to try out different types until you find the one

that best suits your personal taste.

For best results you should use blends specifically

prepared for espresso coffee machines.

Coffee should flow out smoothly from the

“Crema” filter holder without dripping.

The speed of flow can be adjusted by slightly

changing the amount of coffee in the filter and/

or using coffee with a finer or coarser grind.

B EF O R E AT T E M P T IN G A N Y

OPERATION INVOLVING THE

RELEASE OF STEAM OR HOT WATER,

MAKE SURE THAT THE STEAM TUBE

(“PANNARELLO”) IS POSITIONED OVER

THE DRIP TRAY.

7 DISPENSING HOT WATER

Danger of scalding! Brief sprays of

hot water may be discharged at first.

The dispensing tube can reach very high

temperatures: avoiding touching it directly

with your hands.

• (Fig.4B) - If the machine is off, turn it on by

pressing the ON/OFF switch (2); the light (3)

will go on.

• Wait until the temperature ready light (5) goes

on.

• (Fig.17) - Place a container or mug beneath

the steam tube (“pannarello”).

Turn the “Hot water/steam” knob (7)

counterclockwise to open.

• (Fig.18) - Press the coffee button (4) to

dispense hot water.

• When you have dispensed the desired quantity

of hot water, press the coffee button (4)

again.

• (Fig.19) - Turn the knob (7) clockwise to

close. Remove the container of hot water.

8 D I S P E N S I N G S T E A M /

MAKING CAPPUCCINO

Danger of scalding!

The steam may be preceded by brief

sprays of hot water. The dispensing tube

can reach very high temperatures: avoiding

touching it directly with your hands.

• (Fig.4B) - If the machine is off, turn it on by

pressing the ON/OFF switch (2); the light (3)

will go on.

• (Fig.20) - Press the (6) steam switch. The

temperature ready light will go off (5).

• Wait until the temperature ready light (5)

goes back on. Now the machine is ready to

Choosing the type of coffee - Making cappuccino

4316036000 - SIN024X Rev00.indd 25 10/05/2004 11.57.18

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Saeco Armonia Manual

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