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PREPARATION
1. Sit the motor unit on a stable, level surface.
2. Lower the bowl over the spindle.
3. Locate the tabs under the bowl in the slots in the base.
4. Turn the bowl clockwise to lock it in place.
5. Lower the blade unit over the spindle in the bottom of the bowl.
6. Rotate it till it drops to the floor of the bowl.
PROCESSING
Put the food in the bowl.
Don’t process hard foods – i.e. anything you can’t cut easily with a kitchen knife.
Don’t chop big bits – maximum 18mm cubes.
1. Put the lid on the bowl. Turn the lid clockwise till the triangle marking (d) on
the lid lines up with the peg on the motor body. Your mini chopper won’t
work unless they are aligned.
2. Put the plug into the power socket.
3. Press the switch to start the motor, release it to switch off.
DONE?
1. Unplug the appliance.
2. Turn the lid anti-clockwise to unlock it.
3. Lift the lid off the bowl.
4. Hold the plastic part of the blade unit, turn it to free it from the spindle
flanges, and lift it straight up and out of the bowl.
5. Turn the bowl anti-clockwise to unlock it.
6. Lift the bowl off the motor unit.
CARE AND MAINTENANCE
1. Unplug before dismantling or cleaning.
2. Clean the outside surfaces of the appliance with a damp cloth.
3. Hand wash the removable parts.
4. Clean the inside of the blade unit with a toothpick.
RECYCLING
W
To avoid environmental and health problems due to hazardous
substances, appliances and rechargeable and non-
rechargeable batteries marked with one of these symbols must
not be disposed of with unsorted municipal waste. Always
dispose of electrical and electronic products and, where
applicable, rechargeable and non-rechargeable batteries, at an
appropriate official recycling/collection point.
For recipes, please visit http://eu.russellhobbs.com/recipes/
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