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• Only use plastic or wooden utensils for stirring etc. Metal utensils will damage the
non-stick surface of the bowl.
• Use oven mitts when handling the lid, bowl or steaming basket as they will become very
hot during cooking and remain hot for some time afterwards. Exercise caution at all times.
• To prevent a hazard occurring, always remove the lid slowly with the inside of the lid
directed away from you and other persons so that the steam escapes gradually.
Condensation dropping from the inside of the lid will also be hot.
CARE AND MAINTENANCE
1. Switch off the appliance, unplug it and let it cool.
2. Wash the lid, steaming basket, bowl and measuring cup in warm soapy water. Rinse and
dry.
3. Wipe all surfaces of the base unit with a clean damp cloth.
4. Don’t put any part of the appliance in a dishwasher.
5. To ensure optimum heat transfer, always keep the outside of the bowl and the heating
plate in the bottom of the base unit clean and free from food residue.
W
ENVIRONMENTAL PROTECTION
To avoid environmental and health problems due to hazardous substances in electrical
and electronic goods, appliances marked with this symbol mustn’t be disposed of with
unsorted municipal waste, but recovered, reused, or recycled.
