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sredstvom proti sprijemanju.
10 Zaprite žar.
11 Tečaj je členast, da omogoča peko debelejše ali nenavadno oblikovane hrane.
12 Plošči žara morata biti približno vzporedni, da preprečite neenakomerno kuhanje.
13 Počakajte, da je hrana kuhana.
C ODSTRANJEVANJE HRANE
14 Preverite, ali je kuhana. Če o tem niste prepričani, jo še pokuhajte.
15 Kuhano hrano odstranite z orodjem iz lesa ali umetne mase.
C NEGA IN VZDRŽEVANJE
16 Stikalo premaknite na 0.
17 Odklopite napravo in pustite, da se ohladi, preden jo očistite ali shranite.
18 Plošči odstranite eno za drugo.
19 Pritisnite gumb za sprostitev in dvignite ploščo od elementa.
20 Vse površine obrišite s čisto vlažno krpo.
21 Pladenj za kapljanje pomijte v topli milnici ali v zgornjem predalu v pomivalnem stroju.
22 Ne uporabljajte grobih čistilnih sredstev, žične volne ali milnih blazinic.
¬ Te dele lahko pomivate v zgornjem predalu pomivalnega stroja.
` Te dele lahko pomivate v pomivalnem stroju.
C NAMEŠČANJE PLOŠČ
23 Plošči namestite eno za drugo.
24 Jezičke nastavite v zareze na strani pripomočka s tečaji.
25 Drugi rob plošče pritisnite v stran z ročico, da se zaskoči.
, Na mestih, kjer se dotakneta zgornja in spodnja plošča, so lahko na površinah, zaščitenih s
premazom proti sprijemanju, opazni znaki obrabe. To je le kozmetična napaka, ki ne vpliva
na delovanje žara.
C PROSTOR ZA KABEL
26 Kabel ovijte okoli prostora za kabel.
W
ZAŠČITA OKOLJA
V izogib onesnaževanju okolja in ogrožanju zdravja zaradi nevarnih snovi v električnih ter
elektronskih napravah, naprave s to oznako ni dovoljeno zavreči med nesortirane odpadke.
Namesto tega jih je treba oddati na zbirno mesto, znova uporabiti ali reciklirati.
časi kuhanja in varnost hrane
Ti casi kuhanja so namenjeni samo kot pomoč. Določeni so za svežo ali popolnoma odmrznjeno
hrano, kuhano s srednjo temperaturo. Pri kuhanju zamrznjenih živil prištejte 2–3 minute za
morsko hrano in 3–6 minut za meso ter perutnino, odvisno od debeline in gostote hrane.
Pri kuhanju predpakiranih živil upoštevajte smernice na embalaži ali nalepki.
navodila
risbe
1 ročaj
2 lučka za vklop (rdeča)
3 lučka termostata (zelena)
4 pladenj za kapljanje
5 plošči žara
6 jezički
7 zareze
8 sprostitveni gumb
9 grelni elementi
10 stikalo
49


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