72
37 For storage, you may use the non-slip base as a lid.
C CARE AND MAINTENANCE
38 Unplug the appliance.
39 To remove the masher blade, hold the masher upside down, and turn the blade sharply
anti-clockwise.
40 Wipe all surfaces with a clean damp cloth.
41 Clean the blade end of the wand in hot soapy water, with a nylon brush.
42 Clean the masher blade and the bottom of the masher in hot soapy water, with a nylon brush.
43 To replace the masher blade, hold the masher upside down, fit the blade, and turn it sharply
clockwise.
44 Keep the whisk holder and bowl lid dry, as they contain the gearboxes for the whisk and bowl.
45 You may wash the whisk, beaker, bowl, and non-slip bases in warm soapy water.
` You may wash these parts in a dishwasher.
•If you use a dishwasher, the harsh environment inside the dishwasher will affect the surface
finishes.
•The damage should be cosmetic only, and should not affect the operation of the appliance.
W
ENVIRONMENTAL PROTECTION
To avoid environmental and health problems due to hazardous substances in electrical and
electronic goods, appliances marked with this symbol mustn’t be disposed of with unsorted
municipal waste, but recovered, reused, or recycled.
recipes
h = handful
c = clove(s)
coriander pesto
2 h coriander leaves
2 c garlic
60 g pine nuts
125 m olive oil
60 g Parmesan, grated
Process the coriander, garlic, pine nuts and half the oil till smooth. Transfer to a large bowl.
Stir in the Parmesan. Add oil to adjust the consistency: For a dip: thick. For a topping: medium.
For pasta sauce: thin.
recipes are available on our website:
http://www.russellhobbs.com/ifu/550931
