Manual Russell Hobbs 20160-56 ILLUMINA (page 47 of 72) (All languages)

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c OPTIMALNE TEMPERATURE ZA PRIPREMU ČAJEVA I KAVA

Temperatura vode koja se koristi u pripremi različitih vrsta čaja i kave je važna.

čaj temperatura vode u °C vrijeme kuhanja (min)

crni čaj 80 – 90 5 – 7

crni čaj od cijelih listova 80 – 90 4

crni čaj od usitnjenih listova 80 – 90 5

dimljeni čaj 80 – 90 3 – 4

aromatizirani crni čaj 80 3 – 4

zeleni čaj 70 – 90 2 – 5

aromatizirani zeleni čaj 70 – 80 3 – 4

Sencha (japanski zeleni čaj) 70 45 sekundi do 1 minuta (2,5 g

čaja na 100 ml vode) ili 2 minuta

(3,5 g čaja na 100 ml vode)

Genmaicha (japanski zeleni čaj) 90 2 – 3

wu long / oolong / plavi /

plavo-zeleni

80 – 90 oko 7 minuta

žuti čaj 70 – 80 2 – 4

bijeli čaj 70 – 80 7 do 20 minuta (moguće je vršiti

4 do 5 infuzija)

kava

instant kava 90

kava (francuska preša) 90

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Russell Hobbs 20160-56 ILLUMINA Manual

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