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bruksanvisning (Norsk)
C FORVARME
9 Smør grillplaten med litt matolje eller smør.
, Ikke bruk smør med lavt fettinnhold - det kan brenne seg på grillen.
10 Vri temperaturkontrollen helt til venstre.
11 Sett pluggen inn i apparatets strøminntak.
12 Ha kontakten i støpselet.
13 Sett temperaturkontrollen til ønsket temperatur (70-230°C).
14 Apparatet vil lyse, for så å slå seg på og av ettersom termostaten opprettholder
temperaturen.
15 Legg maten på grillen med en spatel eller klyper, ikke med fingrene.
16 Vent til maten er tilberedt.
C FJERN MATEN
17 Kontroller at maten er godt tilberedt. Hvis du er i tvil, la maten ligge litt til.
18 Fjern den ferdigkokte maten med kjøkkenverktøy av tre eller plast.
C BEHANDLING OG VEDLIKEHOLD
19 Dra ut kontakten fra apparatet og la det kjøle fullstendig ned før rensing og nedlagring.
20 Trykk på 5.
21 Spaken vil hoppe opp.
22 Trekk pluggen ut av strøminntaket.
23 Tørk av alle overflater med en ren fuktig klut.
24 Vask oppsamlingsbakken i varmt såpevann, eller i det øverste nivået i oppvaskmaskinen.
W
MILJØBESKYTTELSE
For å unngå miljømessige og helserelaterte problemer forbundet til farlige stoffer i
elektriske og elektroniske varer, må ikke apparater merket med dette symbolet kastes sammen
med vanlig avfall, men gjenvinnes, gjenbrukes eller resirkuleres.
figurer
1 grillplate
2 strøminntak
3 plugg
4 spak
5 lys
6 temperaturkontroll
7 knapp
8 oppsamlingsbakke
21


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