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instrucciones
7 Baje el tirador hasta que esté en posición horizontal.
8 Cuando esté en posición de bloqueo oirá un clic.
C PRECALENTAR
9 Limpie el plato para grill con un poco de aceite de cocina o mantequilla.
, No use productos de cocina bajos en grasa, puede que se quemen en la parrilla.
10 Gire el control de temperatura completamente hacia la izquierda.
11 Enchufe el conector a la toma de alimentación del aparato.
12 Enchufe el aparato a la corriente.
13 Fije el control de temperatura a la temperatura deseada (70-230°C).
14 La luz se iluminará cuando el aparato alcance la temperatura de trabajo, entonces conmuta
entre encendida y apagada para que el termostato mantenga la temperatura.
15 Coloque los alimentos en el grill usando una espátula o unas pinzas, no con los dedos.
16 Espere hasta que los alimentos estén cocinados.
C RETIRAR LA COMIDA
17 Compruebe que está bien cocinada. Si tiene alguna duda, cocínela un poco más.
18 Retire los alimentos cocinados con espátulas de plástico o madera.
C CUIDADO Y MANTENIMIENTO
19 Desenchufe el aparato y déjelo enfriar antes de limpiarlo y guardarlo.
20 Pulse el botón 5.
21 El tirador se elevará automáticamente.
22 Extraiga el conector de la toma de alimentación.
23 Limpie todas las superficies con un paño húmedo limpio.
24 Lave la bandeja de goteo en agua caliente con jabón, o póngala en la rejilla superior del
lavavajillas.
W
PROTECCIÓN MEDIOAMBIENTAL
Para evitar problemas medioambientales y de salud provocados por las sustancias
peligrosas con que se fabrican los productos eléctricos y electrónicos, los aparatos con este
símbolo no se deben desechar junto con el resto de residuos municipales, sino que se deben
recuperar, reutilizar o reciclar.
ilustraciones
1 plato para grill
2 toma de alimentación
3 conector
4 tirador
5 luz
6 control de temperatura
7 botón
8 bandeja de goteo
13


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