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C PREDGREVANJE
29 Nastavitev temperature nastavite na 0.
30 Kuhalni lonec vstavite v napravo in namestite pokrov.
31 Vtič vstavite v električno vtičnico.
32 Nastavite 2. stopnjo temperature in pustite, da se naprava predgreva 20 minut.
33 Zasvetila bo lučka.
C ZAPEČENOST
34 Ko se kuhalni lonec segreva:
35 Meso in zelenjavo popecite v ponvi.
36 Segrejte tekočino za kuhanje v ponvi.
C DOLIVANJE
37 Ko se kuhalni lonec segreje:
38 Uporabite gumb na pokrovu, da odstranite pokrov.
39 Sestavine dajte v kuhalni lonec in dodajte vrelo tekočino za kuhanje.
40 Znova namestite pokrov.
41 Nastavite 1. stopnjo temperature za tradicionalno počasno kuhanje ali 2. stopnjo za uporabo
kot električni kuhalni lonec.
C KONČANO?
42 Nastavitev temperature nastavite na 0.
43 Lučka se izključi.
44 Napravo odklopite.
45 Uporabite gumb na pokrovu, da odstranite pokrov.
46 Odstranite vso hrano iz lonca za kuhanje.
47 Če kuhalnega lonca ne boste takoj očistili, ga napolnite s toplo vodo, da preprečite, da bi
preostala toplota zapekla ostanke hrane na kuhalni lonec.
C NEGA IN VZDRŽEVANJE
48 Odklopite napravo in pustite, da se ohladi, preden jo očistite ali shranite.
49 Pokrov in lonec za kuhanje umijte v vroči milnici s krpo ali gobico, nato pa ju splaknite in
temeljito posušite.
50 Ne uporabljajte grobih čistilnih sredstev, žične volne ali milnih blazinic.
51 Zunanjosti kuhalnega lonca ne namakajte v vodi. Osnova je porozna in vpija vodo, kar lahko
povzroči pokanje ob segrevanju.
52 Vse površine obrišite s čisto vlažno krpo.
53 Nobenega od delov naprave ne dajajte v pomivalni stroj.
54 Čez določen čas uporabe se lahko pojavijo manjše razpoke na glazuri kuhalnega lonca. To so
površinske sledi, ki ne vplivajo na delovanje pasnega kuhalnika. Naj vas to ne skrbi.
H ZAŠČITA OKOLJA
V izogib onesnaževanju okolja in ogrožanju zdravja zaradi nevarnih snovi v električnih ter
elektronskih napravah, naprave s to oznako ni dovoljeno zavreči med nesortirane
odpadke. Namesto tega jih je treba oddati na zbirno mesto, znova uporabiti ali reciklirati.
61


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