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istruzioni per luso
15 Posizionare il selettore di velocità su 0 per spegnare l’apparecchio.
C CURA E MANUTENZIONE
16 Spegnere lapparecchio () e scollegarlo dalla presa di corrente.
17 Pulire le superfici esterne dell’apparecchio con un panno umido.
18 Lavare le fruste in acqua calda saponata o nel cestello portacoltelli della lavastoviglie.
H PROTEZIONE AMBIENTALE
Per evitare danni all’ambiente e alla salute causati da sostanze pericolose delle parti elettriche
ed elettroniche, gli apparecchi contrassegnati da questo simbolo non devono essere
smaltiti con i rifiuti non differenziati ma recuperati, riutilizzati o riciclati.
ricetta
t = cucchiaino di passata
E = uovo, grande (63-73 g)
involtini (frusta)
400 g farina bianca
1 E uovo
300 m latte
½ t sale
olio vegetale
Mescolare uovo e latte in una brocca. Setacciare la farina in una ciotola. Aggiungere il sale.
Mescolare a velocità media. Aggiungere gradualmente il liquido. Aumentare gradualmente la
velocità fino a mescolare il tutto. Versare piccole quantità di miscela in una pentola calda,
leggermente oliata. Cuocere fino a raggiungere la doratura su entrambi i lati (1 minuto). Mettere
da parte e mantenere al caldo.
le ricette sono disponibili sul nostro sito:
http://www.russellhobbs.com/ifu/550932
immagini
1 attacchi di rotazione (sotto)
2 sporgenze
3 fenditure di ventilazione
4 selettore di veloci
5 premere
5 espulsione
6 manico
7 fruste
11


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