Manual Russell Hobbs 18553-56 (page 33 of 96) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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opskrifter

T = spiseskefuld (15ml) m = milliliter

t = teskefuld (5ml) g = gram

pizzadej (krog) til 2 store pizzaer

250 m vand

400 g hvedemel

1½ T olivenolie

2½ t tørgær

½ t sukker

1 t salt

Hæld mel i skålen. Bland de resterende ingredienser i en kande. Vælg hastighed 1. Tilsæt

væsken lidt efter lidt. Vælg hastighed 2. Ælt i 2 minutter. Tag dejen op. Skær dejen i to halvdele.

Rul dejen ud i cirkler på et meldrysset bord. Læg cirklerne på en bageplade med non-stick-

belægning. Fordel en tomatbaseret sauce på cirklerne og tilsæt fyld. Bages i en forvarmet ovn

ved 190°C I 15-20 minutter. Overﬂaden bør være gyldenbrun.

du kan ﬁnde opskrifter på vores webside:

brug af blenderen:

http://www.russellhobbs.com/ifu/550931

smoothies:

http://www.russellhobbs.com/ifu/550941

brug af røremaskinen:

http://www.russellhobbs.com/ifu/551078

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Russell Hobbs 18553-56 Manual

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