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palični del
10 S paličnim delom lahko običajno storite vse, kar lahko storite z mešalnikom, le hitreje
in z manj pranja posode – v merilni posodi si pripravite majonezo in napitke z mlekom,
sadjem ali obojim. Sestavine lahko premešate ali pasirate kar v posodi, v kateri jih
boste skuhali.
11 Ne glede na vrsto poskrbite, da je posoda na stabilni in ravni površini, pri tem pa jo
podprite s prosto roko, da preprečite njeno premikanje po delovni površini.
12 Paličnega dela ne potopite več kot do vrha cevi z vzporednimi stranicami.
merilna posoda
13 Merilne posode ne napolnite čez oznako za 1000 ml, da preprečite brizganje sestavin.
14 Merilno posodo namestite na stabilno ravno delovno površino in jo podprite s prosto roko.
15 Ne dvignite je z delovne površine, saj se lahko v primeru zdrsa posode poškodujete.
16 Za shranjevanje lahko kot pokrov uporabite nedrseči podstavek.
nega in vzdrževanje
17 Napravo očistite po vsaki uporabi.
18 Napravo izklopite in odklopite.
19 Z noži ravnajte izredno previdno – ne dotikajte se jih neposredno, pri pomivanju uporabite
najlonsko krtačo.
20 Površine ročaja obrišite z mehko vlažno krpo.
21 Ročaja ne postavljajte v vodo ali drugo tekočino.
22 Konec paličnega dela očistite v vroči milnici z najlonsko krtačo.
23 Merilno posodo in nedrseči podstavek lahko operete v topli milnici.
24 Naprave ne postavljajte v vodo ali drugo tekočino.
25 Ne uporabljajte ostrih ali abrazivnih čistil ali topil.
simbol smetnjaka
V izogib onesnaževanju okolja in ogrožanju zdravja zaradi nevarnih snovi v električnih
ter elektronskih napravah naprave s to oznako ni dovoljeno zavreči med nesortirane
odpadke. Namesto tega jih je treba oddati na zbirno mesto, znova uporabiti ali
reciklirati.
recepti
h = za dlan
c = stroki
koriandrov pesto
2 h listi koriandra
2 c česen
60 g pinjole
125 m oljčno olje
60 g parmezan, nariban
Koriander, česen, pinjole in polovico olja obdelajte do gladke mase. Prelijte v veliko skledo.
Vmešajte parmezan. Dodajte olje, da uravnate gostoto: Za pomakanje: gosto. Za preliv: srednje.
Za omako za testenine: redko.
recepti so na voljo na našem spletnem mestu:
http://www.russellhobbs.com/ifu/550931
navodila
risbe
1 nastavitev hitrosti
2 stikalo
3 ročaj
4 gumb
5 palični del
6 n
7 merilna posoda
8 nedrseči podstavek
35


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