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10. When you hear the mer bell, the set preparaon me has
elapsed.
Pull the tank out of the appliance and place it on a heat-resistant
surface. And check if the ingredients are ready. If the ingredients
are not ready yet, simply slide the tank back into the appliance
and set the mer to a few extra minutes.
11. To remove the ingredients, press the basket release buon and
li the basket out of the tank.The tank and the ingredients are
hot. You can use a fork (or tongs) to take out the ingredients. To
remove large or fragile ingredients, use a pair of tongs to li the
ingredients out of the basket. Empty the basket into a bowl or
onto a plate.
Step 2
This table below helps you to select the basic sengs for the
ingredients you want to prepare.
Note: Keep in mind that these sengs are indicaons. As ingredients
differ in origin, size, shape as well as brand, we cannot
guarantee the best seng for your ingredients.
Table : Menu
Type Min to
Max (g)
200-500 12-20 200
180
180
190
200
200
18-30
8-15
10-15
18-25
18-22
200-500
200-300
100-500
100-500
100-500
Time
(mins)
Temp.
(°C) Remark
Frozen
chips Shake
Home –made
chips
add ½ spoon of
oil, Shake
Breadcrumbed
cheese snacks
Chicken Nuggets
Fillet of Chicken Turn over if needed
Turn over if neededDrumscks
16


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