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USO DEL SELETTORE
LUCE FORNO
Si accende la luce interna del forno.
COTTURA TRADIZIONALE
Selezionare la temperatura desiderata; la spia gialla si accenderà fino al
raggiungimento della temperatura impostata.
Si raccomanda di preriscaldare il forno prim
a di introdurre le vivande.
COTTURA INFERIORE
Selezionare la temperatura desiderata.
Questo tipo di cottura è particolarmente adatto per riscaldare le vivande.
COTTURA SUPERIORE
Selezionare la temperatura desiderata.
Questo tipo di cottura è consigli
ato per cibi particolarmente delicati e per
conservare il calore dopo la cottura.
GRILL
Selezionare la temperatura desiderata, tenendo la porta del forno chiusa.
Questo tipo di cottura è particolarmente indicato per piccoli quantitativi di cibo.
GRI
LL VENTILATO
Selezionare la temperatura desiderata.
L
azione della ventola, combinata all azione del grill, permette una cottura veloce
e profonda per vivande particolari.
Si consiglia di riscaldare il forno per qualche minuto prima di introdurre le
vivand
e.
STATICO VENTILATO
Selezionare la temperatura desiderata, tenendo la porta chiusa.
Cottura indicata per cuocere pane, pizza, lasagne, ecc.
Si consiglia di preriscaldare il forno.
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