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Instruction manual
Contents
The appliance
Description and Drawing ……………………………………………… page 12
Introduction
Intended use ………………………………………………………………… page 13
Technical data ……………………………………………………………… page 13
Scope of supply …………………………………………………………… page 13
Packing material …………………………………………………………… page 13
For your safety ……………………………………………………………… page 14
Prior to initial use ………………………………………………………… page 16
What frying oil/fat to choose ……………………………………… page 16
How to operate your appliance
Switching on ………………………………………………………………… page 17
Frying …………………………………………………………………………… page 17
Switching off ………………………………………………………………… page 17
Different frying baskets ………………………………………………… page 17
Frying time and temperature chart ……………………………… page 18
Cleaning and maintenance …………………………………………… page 19
Disposal ………………………………………………………………………… page 19
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