714247
12
Zoom out
Zoom in
Previous page
1/28
Next page
12
Advantages of the cold zone deep
This appliance is a cold
Never cover the permanent filter (cover). Do not use the appliance’s surface
as
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
other inflammable materia
Before filling grease/oil in, frying container and cover must be dry!
Observe the
Never use the deep
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
grease/oil in
Wet food must be dapped dry before frying.
cover during frying, lower the basket slowly into the hot grease/oil and pay
attention to splattering grease/oil!
Hot steam may escape when lifting the cover!
Do not transport
accessories must have cooled down completely before cleaning or moving
them!
Observe the following before setting up the appliance:
o
Place the appliance on a heat
varnished surfaces, no table cloths etc.).
o
Make sure there is enough distance to inflammable objects.
o
Place it beyond children’s reach.
o
Keep an appropriate
damage by heat or fat splatters and to grant an unobstructed working
area. Unhindered air supply has to be ensured.
o
Do not operate the appliances
flame etc.) or in explosive environments, where inflam
gases are located
Caution
cover and pull the mains plug
Caution! Never
Pull the mains plug after each use for safe switch
Do not use the
Advantages of the cold zone deep
This appliance is a cold
Its heating element rests directly in the
occur when the cold food to be fried is being placed in the hot
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
other inflammable materia
Before filling grease/oil in, frying container and cover must be dry!
Observe the
MIN
Never use the deep
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
grease/oil in
time.
Wet food must be dapped dry before frying.
cover during frying, lower the basket slowly into the hot grease/oil and pay
attention to splattering grease/oil!
Hot steam may escape when lifting the cover!
Do not transport
accessories must have cooled down completely before cleaning or moving
Observe the following before setting up the appliance:
Place the appliance on a heat
varnished surfaces, no table cloths etc.).
Make sure there is enough distance to inflammable objects.
Place it beyond children’s reach.
Keep an appropriate
damage by heat or fat splatters and to grant an unobstructed working
area. Unhindered air supply has to be ensured.
Do not operate the appliances
flame etc.) or in explosive environments, where inflam
gases are located
Caution
!
If the grease/oil ignites because of overheating, close the
cover and pull the mains plug
Caution! Never
Pull the mains plug after each use for safe switch
Do not use the
appliance as space heater
Advantages of the cold zone deep
This appliance is a cold
-
zone deep
Its heating element rests directly in the
occur when the cold food to be fried is being placed in the hot
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
other inflammable materia
Before filling grease/oil in, frying container and cover must be dry!
MIN
and
MAX
Never use the deep
-
fryer without grease/oil.
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
time.
Wet food must be dapped dry before frying.
cover during frying, lower the basket slowly into the hot grease/oil and pay
attention to splattering grease/oil!
Hot steam may escape when lifting the cover!
Do not transport
the appliance when hot. Appliance, grease/oil as well as all
accessories must have cooled down completely before cleaning or moving
Observe the following before setting up the appliance:
Place the appliance on a heat
varnished surfaces, no table cloths etc.).
Make sure there is enough distance to inflammable objects.
Place it beyond children’s reach.
Keep an appropriate
ventilation distance
damage by heat or fat splatters and to grant an unobstructed working
area. Unhindered air supply has to be ensured.
Do not operate the appliances
flame etc.) or in explosive environments, where inflam
gases are located
.
If the grease/oil ignites because of overheating, close the
cover and pull the mains plug
Caution! Never
extinguish fire with water
Pull the mains plug after each use for safe switch
appliance as space heater
Advantages of the cold zone deep
zone deep
-fryer.
Its heating element rests directly in the
occur when the cold food to be fried is being placed in the hot
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
other inflammable materia
ls on hot surfaces!
Before filling grease/oil in, frying container and cover must be dry!
MAX
marking.
fryer without grease/oil.
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
Wet food must be dapped dry before frying.
cover during frying, lower the basket slowly into the hot grease/oil and pay
attention to splattering grease/oil!
Hot steam may escape when lifting the cover!
the appliance when hot. Appliance, grease/oil as well as all
accessories must have cooled down completely before cleaning or moving
Observe the following before setting up the appliance:
Place the appliance on a heat
-
varnished surfaces, no table cloths etc.).
Make sure there is enough distance to inflammable objects.
Place it beyond children’s reach.
ventilation distance
damage by heat or fat splatters and to grant an unobstructed working
area. Unhindered air supply has to be ensured.
Do not operate the appliances
flame etc.) or in explosive environments, where inflam
If the grease/oil ignites because of overheating, close the
cover and pull the mains plug
.
extinguish fire with water
Pull the mains plug after each use for safe switch
appliance as space heater
Advantages of the cold zone deep
-
fryer
Its heating element rests directly in the
grease/oil
, therefore heating it up very fast. Temperature fluctuations as may
occur when the cold food to be fried is being placed in the hot
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
ls on hot surfaces!
Before filling grease/oil in, frying container and cover must be dry!
marking.
fryer without grease/oil.
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
Wet food must be dapped dry before frying.
cover during frying, lower the basket slowly into the hot grease/oil and pay
attention to splattering grease/oil!
Hot steam may escape when lifting the cover!
the appliance when hot. Appliance, grease/oil as well as all
accessories must have cooled down completely before cleaning or moving
Observe the following before setting up the appliance:
-
resistant, stable and even
varnished surfaces, no table cloths etc.).
Make sure there is enough distance to inflammable objects.
Place it beyond children’s reach.
ventilation distance
damage by heat or fat splatters and to grant an unobstructed working
area. Unhindered air supply has to be ensured.
Do not operate the appliances
in the vicinity of sources of heat (oven, gas
flame etc.) or in explosive environments, where inflam
If the grease/oil ignites because of overheating, close the
.
extinguish fire with water
Pull the mains plug after each use for safe switch
appliance as space heater
.
fryer
, therefore heating it up very fast. Temperature fluctuations as may
occur when the cold food to be fried is being placed in the hot
grease/
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
ls on hot surfaces!
Before filling grease/oil in, frying container and cover must be dry!
fryer without grease/oil.
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
Wet food must be dapped dry before frying.
Remove loose ice. Close the
cover during frying, lower the basket slowly into the hot grease/oil and pay
Hot steam may escape when lifting the cover!
the appliance when hot. Appliance, grease/oil as well as all
accessories must have cooled down completely before cleaning or moving
Observe the following before setting up the appliance:
resistant, stable and even
varnished surfaces, no table cloths etc.).
Make sure there is enough distance to inflammable objects.
ventilation distance
around the
damage by heat or fat splatters and to grant an unobstructed working
area. Unhindered air supply has to be ensured.
in the vicinity of sources of heat (oven, gas
flame etc.) or in explosive environments, where inflam
If the grease/oil ignites because of overheating, close the
extinguish fire with water
Pull the mains plug after each use for safe switch
-
.
, therefore heating it up very fast. Temperature fluctuations as may
grease/
oil will be adjusted most rapidly.
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
Before filling grease/oil in, frying container and cover must be dry!
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
Remove loose ice. Close the
cover during frying, lower the basket slowly into the hot grease/oil and pay
the appliance when hot. Appliance, grease/oil as well as all
accessories must have cooled down completely before cleaning or moving
Observe the following before setting up the appliance:
resistant, stable and even
Make sure there is enough distance to inflammable objects.
around the
appliance
damage by heat or fat splatters and to grant an unobstructed working
area. Unhindered air supply has to be ensured.
in the vicinity of sources of heat (oven, gas
flame etc.) or in explosive environments, where inflam
mable liquids or
If the grease/oil ignites because of overheating, close the
extinguish fire with water
!
-
off.
, therefore heating it up very fast. Temperature fluctuations as may
oil will be adjusted most rapidly.
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
Before filling grease/oil in, frying container and cover must be dry!
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
Remove loose ice. Close the
cover during frying, lower the basket slowly into the hot grease/oil and pay
the appliance when hot. Appliance, grease/oil as well as all
accessories must have cooled down completely before cleaning or moving
Observe the following before setting up the appliance:
resistant, stable and even
surface (no
Make sure there is enough distance to inflammable objects.
appliance
damage by heat or fat splatters and to grant an unobstructed working
in the vicinity of sources of heat (oven, gas
mable liquids or
If the grease/oil ignites because of overheating, close the
, therefore heating it up very fast. Temperature fluctuations as may
oil will be adjusted most rapidly.
Never cover the permanent filter (cover). Do not use the appliance’s surface
depositing rack or worktop as it will get hot during use! As protection
against fire, do generally not place objects made of paper, plastic, fabric or
Before filling grease/oil in, frying container and cover must be dry!
Used or dirty grease/oil can ignite itself when overheated. Thus, replace
Remove loose ice. Close the
cover during frying, lower the basket slowly into the hot grease/oil and pay
the appliance when hot. Appliance, grease/oil as well as all
accessories must have cooled down completely before cleaning or moving
surface (no
to avoid
damage by heat or fat splatters and to grant an unobstructed working
in the vicinity of sources of heat (oven, gas
mable liquids or
If the grease/oil ignites because of overheating, close the
, therefore heating it up very fast. Temperature fluctuations as may
oil will be adjusted most rapidly.
Never cover the permanent filter (cover). Do not use the appliance’s surface
against fire, do generally not place objects made of paper, plastic, fabric or
cover during frying, lower the basket slowly into the hot grease/oil and pay
the appliance when hot. Appliance, grease/oil as well as all
to avoid
in the vicinity of sources of heat (oven, gas
, therefore heating it up very fast. Temperature fluctuations as may
12


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Rommelsbacher FRP2135E at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Rommelsbacher FRP2135E in the language / languages: English, German, French, Italian as an attachment in your email.

The manual is 4 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info