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Error codes
The appliance’s electronics recognises malfunctions and shows them as error codes simultaneously in the
two temperature indications. The error codes are indicated visually by the LED glowing yellow and red in
rotation and acoustically by a periodic signal tone for 90 seconds or by a permanent signal tone at error
code “sensor control”.
At all errors, the electronics must be reset manually by pulling the mains plug.
Error code Cause of error
Left
temperature
indication
Right
temperature
indication
Sensor control
The temperature sensor of a grilling area
provides an undefined signal.
Self-help: Let the appliance cool down.
Temperature
control
The temperature increase of a grilling area is
<10 °C after 3 minutes.
Self-help: Let the appliance cool down, clean
the grill plate’s contacts.
Safety switch-off
A button is applied permanently >20 seconds.
Self-help: Check the buttons for mobility,
clean them if necessary.
Electronics error
The electronic control has an error.
Self-help: Electronics is faulty, please contact
the customer service.
Excess
temperature
control
The temperature in the control unit is too high
(>85 °C).
Self-help: Check if the fan works and if there
is enough circulation below the control unit.
Let the appliance cool down.
Grilling tips
• Seasonthemeatbeforegrilling,saltitafterwards,otherwise,toomuchjuicewillbelost.
• Sausagesareslitbeforegrillingsothattheywillnotburst.
• Forbeingpreparedontheopengrill,meatshouldbecutinevensliceswithathicknessof2-3cm.
• Meattastesespeciallygoodifitismarinatedforsometimebeforebeinggrilled.
• Ifpossible,thefoodshouldbetakenoutoftherefrigerator½hourinadvance.Then,itwillbegrilled
more quickly and evenly.
• Frozenfoodshouldbecompletelydefrostedbeforegrilling.
• Choosethesidedishesaccordingtoyourpersonaltasteandletyourimaginationrunfree.Delicate
sauces, herbed butter, fried vegetables, fresh salads, potatoes en papillote and garlic bread taste
especially good with barbecued food.
NOTE: Grilling periods and temperature settings depend heavily on the thickness of the food and
especially on your own preferences. Therefore, recommended settings are only reference values!
36


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