489983
16
Zoom out
Zoom in
Previous page
1/20
Next page
16
• Direct grilling with open cover, with heat from below,
recommended for food with a cooking time below 25 minutes,
as e. g. steaks for all kinds, lamb chops, sausages, skewers of
meat, vegetables or fish, shellfish etc.
• Indirect grilling with closed cover is recommended for food
with a longer cooking time, as e. g. whole chickens and fish,
rolled roast etc. The heat is evenly distributed in the inside
and so the food becomes evenly done and remains tender and
juicy.
The appliance has an integrated fat drain in the middle of the
grill plate. Excessive fat can drip via this drain and thus, food can
be prepared low in fat and healthy. Below the drip hole, there is
a drip pan collecting excessive fat.
Low-fat grilling
NOTE: Never operate the appliance without drip pan.
The appliance features a temperature display. When the cover is
closed, the temperature in the inside is permanently measured
and displayed. For better orientation, the display is divided in
4 coloured temperature areas. The colour partitioning is iden-
tical to the marking on the temperature regulator so that the
interior temperature can be well supervised.
Temperaturedisplayinthecover
NOTE: The temperature display is intended for operation with
closed cover.
The temperature is infinitely variable in 10 levels. For better ori-
entation, the levels are divided in 4 coloured temperature areas.
0–1(white) gentledefrosting
2–4(yellow) weakheatforkeeping-warm
5–8(orange) mediumheatforslowcooking
9–10(red) intenseheatforsearing,cookingandbrowning
Temperature regulator
NOTE: At the underside of the temperature regulator there is a
safety switch. The appliance only works if the regulator is cor-
rectly placed in the regulator support.
16


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Rommelsbacher BBQ 2004 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Rommelsbacher BBQ 2004 in the language / languages: English, German as an attachment in your email.

The manual is 0,86 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info