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INSTALLAZIONE
Foratura Soffitto/Mensola e Fissaggio Traliccio
FORATURA SOFFITTO/MENSOLA
Con l’ausilio di un Filo a piombo riportare sul Soffitto/Mensola di supporto il centro del
Piano di Cottura.
• Appoggiare al Soffitto/Mensola la Dima di Foratura 21 in dotazione, facendo coincidere il
suo centro al centro proiettato e allineando gli assi della Dima agli assi del Piano di Cottura.
Segnare i centri dei Fori della Dima.
Forare i punti seguenti:
• Soffitto in Calcestruzzo massiccio: secondo Tasselli per Calcestruzzo impiegati.
Soffitto in Laterizio a camera d’aria, con spessore resistente di 20 mm: ø 10 mm (inserire
subito i Tasselli 11 in dotazione).
• Soffitto in Travatura di Legno: secondo Viti per Legno impiegate.
• Mensola in Legno: ø 7 mm.
• Passaggio del Cavo elettrico di Alimentazione: ø 10 mm.
Uscita Aria (Versione Aspirante): secondo diametro del collegamento alla Tubazione di
Evacuazione Esterna.
Avvitare, incrociandole e lasciando 4-5 mm dal soffitto, due viti:
• per Calcestruzzo massiccio, Tasselli per Calcestruzzo, non in dotazione.
• per Laterizio a camera d’aria, con spessore resistente di 20 mm circa, Viti 12h, in dotazio-
ne.
• per Travatura di legno, Viti per legno, non in dotazione.
• per Mensola in Legno, viti 12g con Rondelle 22 e Dadi 23, in dotazione.
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