Manual Rival GC8101 (page 5 of 20) (English)

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Model GC8101 can make up to 1 quart of ice cream.

Model GC8151 makes up to 1.5 quarts of ice cream.

Due to an increase in volume during preparation, the

maximum amount must not exceed .5 quarts of liquid

for model GC8101, and 1 quart of liquid for model

GC8151. If using your own recipes, adapt the volume

of mixture to these amounts.

1. Make sure unit switch is in OFF position.

2. To assemble the ice cream maker, slide the Motor

Unit onto the Cover until it locks in place, two tabs

underneath will “click” into place (Fig.1).

3. Insert Paddle extender into Motor Unit opening

(Fig. 2).

4. Remove Freezer Canister from freezer.

5. Insert Paddle into Canister (Fig. 3).

6. Place Motor and Cover together on top of Canister so

that all the locking tabs are aligned and the extender

fits into the Paddle. Once you have made certain

everything is properly

together, rotate the Cover

clockwise slightly until the

tabs “snap” into place (Fig.

4). Insert the plug into outlet, then turn the

Unit on immediately (Fig. 5). This will

prevent the Paddle from freezing onto the

Canister.

7. Pour the prepared ice cream mixture

HOW TO USE YOUR ICE CREAM MAKER

FIG. 1

FREEZER TEMPERATURE APPROX. MIN. FREEZING TIME

-30°C/-22°F 8–9 hours

-25°C/-13°F 12–13 hours

-18°C/0°F 20–22 hours

-15°C/5°F 24 hours or more

FIG. 2

FIG. 3

FIG. 4 FIG. 5

-5-

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Rival GC8101 Manual

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