Manual Respekta KS1220 (page 28 of 34) (English, German)

793550

Zoom out

Zoom in

1/34

EN - 28

4 FOOD STORAGE

4.1 Refrigerator Compartment

• To reduce humidity and avoid the

consequent formation of frost, always

store liquids in sealed containers in the

refrigerator. Frost tends to concentrate in

the coldest parts of the evaporating liquid

and, in time, your appliance will require

more frequent defrosting.

• Cooked dishes must remain covered

when they are kept in the fridge.Do

not place warm foods in fridge.Place

them when they are cool, otherwise the

temperature/humidity inside the fridge will

increases, reducing the fridge’s e󰀩ciency.

• Make sure no items are in direct contact

with the rear wall of the appliance as

frost will develop and packaging will stick

to it. Do not open the refrigerator door

frequently.

• We recommend that meat and clean sh

are loosely wrapped and stored on the

glass shelf just above the vegetable bin

where the air is cooler, as this provides

the best storage conditions.

• Store loose fruit and vegetable items in

the crisper containers.

• Storing fruit and vegetables separately

helps prevent ethylene-sensitive

vegetables (green leaves, broccoli,

carrot, etc.) being a󰀨ected by ethylene-

releaser fruits (banana, peach, apricot,

g etc.).

• Do not put wet vegetables into the

refrigerator.

• Storage time for all food products

depends on the initial quality of the food

and an uninterrupted refrigeration cycle

before refrigerator storage.

• Water leaking from meat may

contaminate other products in the

refrigerator. You should package meat

products and clean any leakages on the

shelves.

• Do not put food in front of the air ow

passage.

• Consume packaged foods before the

recommended expiry date.

Do not allow food to come into contact with

the temperature sensor, which is located

in the refrigerator compartment, in order

to keep the refrigerator compartment at

optimum temperature.

• For normal working conditions, it will

be su󰀩cient to adjust the temperature

setting of your refrigerator to +4 °C.

• The temperature of the fridge

compartment should be in the range

of 0-8 °C, fresh foods below 0 °C are

iced and rotted, bacterial load increases

above 8 °C, and spoils.

• Do not put hot food in the refrigerator

immediately, wait for the temperature

to pass outside. Hot foods increase the

degree of your refrigerator and cause

food poisoning and unnecessary spoiling

of the food.

• Meat, sh, etc. should be store in the

chiller compartment of the food, and the

vegetable compartment is preferred for

vegetables. (if available)

• To prevent cross contamination, meat

products and fruit vegetables are not

stored together.

• Foods should be placed in the refrigerator

in closed containers or covered to

prevent moisture and odors.

The table below is a quick guide to show

you the most e󰀩cient way to store the

major food groups in your refrigerator

compartment.

Food Maximum

storage time

How and where to

store

Vegetables

and fruits 1 week Vegetable bin

Meat and

sh 2 - 3 days

Wrap in plastic foil,

bags, or in a meat

container and store

on the glass shelf

Fresh

cheese 3 - 4 days On the designated

door shelf

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Respekta KS1220 in the language / languages: English, German as an attachment in your email.

The manual is 1.03 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Respekta KS1220 Manual

Product: