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The base of your cookware should be flat, contact the glass ceramic (KM 9120
EN) resp. hotplate (KM 9111 EN) completely and have the same diameter as
the relevant cooking zone/hotplate. Always centre the cookware on the cooking
zone/hotplate.
Always lift your cookware, when you want to move it on the glass
ceramic/hotplates. Do not push cookware as you may scratch the glass
ceramic/hotplates.
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X
9
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Cooking tips
Decrease the power level as soon as the desired cooking temperature is reached.
Use pot-lids to shorten cooking times and save energy.
Minimize the amount of cooking liquids or fat/oil to shorten cooking times.
Select a high power level, when you start cooking. Reduce the power level,
when your food has been heated up.
4
CLEANING AND MAINTENANCE
4
KM 9120 EN
KIND OF CONTAMINATION
STRATEGY
SAFETY GUIDELINES
Daily contamination of the glass ceramic (fingerprints, stains caused by
food, non-sugary spillages).
1. Disconnect the appliance from the
mains (fuse-box).
2.
Use a suitable detergent for glass
ceramic while the glass ceramic is
still warm - but not hot!
3.
Clean with a soft cloth/kitchen
paper and water, then dry carefully.
4.
Connect the appliance to the mains
again.
While the appliance is disconnected
from
the mains the cooking zones
may be still hot. Be very careful.
Scourers, nylon-
scourers and
abrasive detergents can scratch the
glass ceramic. Read the product
information of these detergents, so
you know if they are suitable to clean
glass ceramic.
Do not leave any residuals of a
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