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Sections in the refrigerator compartment:
- Upper part: canned food, bread, wine, pastry etc.
- Middle part: dairy products, ready-made meals, desserts, soft drinks, beer,
cooked food, etc.
- Crispers: fresh fruit, vegetables, salads, root vegetables, potatoes, onions,
garlic, tomatoes, sauerkraut, turnips etc.
Sections in the refrigerator
compartment door:
- upper/middle door bins: eggs,
butter, cheese etc.
- lower door bins: beverages,
cans, bottles
Do not store fruit (bananas,
pineapples, papaya, citruses) and
vegetables (zucchini, eggplant,
cucumbers, bell peppers,
tomatoes, and potatoes) sensitive
to low temperatures in the
refrigerator.
Freezer sections:
- Freezing, storing frozen food (see chapter "Storage table").
English 15. Recommended distribution of food
KGE144
Do not store the following in the freezer:
Lettuce, eggs, apples, pears,grapes, peaches, yoghurt, soured milk, sour cream, and mayonnaise or
any other liquids.
GB
fi210217tcl
10
24


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